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Prieler Blaufrankisch Goldberg 2018 750ml

size
750ml
country
Austria
region
Burgenland
appellation
Neusiedlersee
JS
94
JS
94
Rated 94 by James Suckling
Plenty of blackberry and licorice aromas are married to excellent ripeness on the palate. However, this impressive blaufrankisch remains quite light and bright. Very good integration of fruit and smoky oak. Long and crisp mineral finish. From organically grown grapes. Drink or hold.
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Prieler Blaufrankisch Goldberg 2018 750ml

SKU 885459
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$119.49
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
JS
94
Rated 94 by James Suckling
Plenty of blackberry and licorice aromas are married to excellent ripeness on the palate. However, this impressive blaufrankisch remains quite light and bright. Very good integration of fruit and smoky oak. Long and crisp mineral finish. From organically grown grapes. Drink or hold.
Product Details
size
750ml
country
Austria
region
Burgenland
appellation
Neusiedlersee
Overview
Plenty of blackberry and licorice aromas are married to excellent ripeness on the palate. However, this impressive blaufrankisch remains quite light and bright. Very good integration of fruit and smoky oak. Long and crisp mineral finish. From organically grown grapes. Drink or hold.
barrel

Region: Burgenland

Burgenland in eastern Austria is affectionately known as the country's 'red wine quarter', due to the fact that, unlike in the rest of the country, the vineyards of Burgenland are used almost exclusively for the cultivation of fine red wine grapes. This is partly due to the fact that the easternmost region of Austria, close to the Slovakian and Hungarian border, receives far more sunshine than the rest of the country. Alongside this, Burgenland is close to the country's great lakes, resulting in plenty of warmth and moisture which helps grape varietals such as Pinot Noir, Zwiegelt and Blaufrankisch reach full ripeness each year, and allows them to express much of their fine and unique terroir. Burgenland's wines are elegant, flavorful and perfect for those seeking something a little different.
fields

Country: Austria

For over four thousand years, Austria has been home to some of Europe's finest wines, with a strong domestic wine industry which is beginning to be once again recognized for its world class quality. All over the eastern part of the country, and even in the capital, Vienna, small wineries are working with the grape varietals which flourish in the country's hot summer climate and mineral rich soils, fed by the Danube and other great rivers which cross the flat lands of this part of Austria. Most commonly, wineries work with the Grüner Veltliner grapes which grow so well here, and produce the dry and elegant white wines which typify Austria's viticultural produce. However, many other fine grape varietals are grown and used for a wide range of wine styles, including some extremely interesting sweet white wines similar to those found in neighboring Hungary.
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More Details
Winery Prieler
barrel

Region: Burgenland

Burgenland in eastern Austria is affectionately known as the country's 'red wine quarter', due to the fact that, unlike in the rest of the country, the vineyards of Burgenland are used almost exclusively for the cultivation of fine red wine grapes. This is partly due to the fact that the easternmost region of Austria, close to the Slovakian and Hungarian border, receives far more sunshine than the rest of the country. Alongside this, Burgenland is close to the country's great lakes, resulting in plenty of warmth and moisture which helps grape varietals such as Pinot Noir, Zwiegelt and Blaufrankisch reach full ripeness each year, and allows them to express much of their fine and unique terroir. Burgenland's wines are elegant, flavorful and perfect for those seeking something a little different.
fields

Country: Austria

For over four thousand years, Austria has been home to some of Europe's finest wines, with a strong domestic wine industry which is beginning to be once again recognized for its world class quality. All over the eastern part of the country, and even in the capital, Vienna, small wineries are working with the grape varietals which flourish in the country's hot summer climate and mineral rich soils, fed by the Danube and other great rivers which cross the flat lands of this part of Austria. Most commonly, wineries work with the Grüner Veltliner grapes which grow so well here, and produce the dry and elegant white wines which typify Austria's viticultural produce. However, many other fine grape varietals are grown and used for a wide range of wine styles, including some extremely interesting sweet white wines similar to those found in neighboring Hungary.