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750ml - Case of 12
Bottle:
$13.70
Bright flashes of yellow and green, with a nose rich in both floral and fruity aromas, such as lychee, citrus and...
750ml - Case of 6
Bottle:
$24.80
The Guinaudeau family has owned Grand Village since 1650. With clay topsoils over deep limestone, this shows the...
1.5Ltr
Bottle:
$38.49
6 bottles:
$37.72
This Graves is distinguished by its high percentage of Sémillon, sourced from vineyards in the greatest white wine...
750ml
Bottle:
$16.45
$18.80
This Graves is distinguished by its high percentage of Sémillon, sourced from vineyards in the greatest white wine...
750ml
Bottle:
$24.94
12 bottles:
$24.44
This Graves is distinguished by its high percentage of Sémillon, sourced from vineyards in the greatest white wine...
750ml - Case of 12
Bottle:
$18.34
The gold mesmerizing color of its label is a reminder of the brightness of this Sauvignon Blanc gem. Perfectly...
750ml - Case of 12
Bottle:
$17.42
The gold mesmerizing color of its label is a reminder of the brightness of this Sauvignon Blanc gem. Perfectly...
750ml
Bottle:
$17.94
12 bottles:
$17.58
This attractive, balanced wine easily contrasts fresh apple and citrus fruits with touches of peppered pineapple. The...
750ml
Bottle:
$17.93
12 bottles:
$17.57
La Dame Blanche is a very fruity wine, with citrus aromas and, in certain years, exotic fruits. The wine has a soft...
375ml
Bottle:
$11.00
Citrus fruit on the palate with a drip dry finish.
750ml
Bottle:
$13.90
$15.17
12 bottles:
$13.18
Citrus fruit on the palate with a drip dry finish.
750ml
Bottle:
$49.25
12 bottles:
$48.27
Pretty aromas of lemongrass, grapefruit, lime curd and flint. It’s medium-to full-bodied with bright acidity....
750ml
Bottle:
$13.94
$15.00
A fresh and zesty white with notes of sliced apples and lemons on the nose. Medium-bodied with crunchy acidity....
750ml
Bottle:
$24.50
12 bottles:
$24.01
Nice pale straw-like yellow with golden highlights. Crisp, powerful, intensely fruity nose with aromas of citrus...
Ice Wine Pecorino Rye Whiskey White Bordeaux
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.