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Sale
Red
750ml
Bottle: $36.90 $38.00
12 bottles: $32.68
Zesty and richly detailed, with racy cherry and blackberry flavors that take on licorice and bittersweet mocha...
WS
92
Sale
Red
750ml
Bottle: $36.84 $39.19
12 bottles: $36.48
Mouthwatering and delicious with crisp acidity and a driving finish, this wine offers a pleasing range of flavors...
WE
94
Sale
Spirits
700ml
Bottle: $58.27 $61.34
12 bottles: $45.60
12 FREE
Spirits
700ml
Bottle: $91.20
12 bottles: $80.94
Fukano Blonde—an all-new, limited expression from the famed distillery—is bottled to showcase the beauty of...
12 FREE
Sale
Spirits
700ml
Bottle: $72.96 $76.80
12 bottles: $68.40
12 FREE
Sale
Spirits
700ml
Bottle: $93.48 $98.40
12 bottles: $88.92
Texturally robust and aromatically refined, Fukano’s Sherry Cask whisky feels and tastes downright luxurious....
12 FREE
Sale
Spirits
700ml
Bottle: $79.80 $84.00
Each individual cask displays Fukano’s signature aromas of ripe fruit and toasted baking spice—think...
12 FREE
Sale
Red
1.5Ltr
Bottle: $20.33 $21.40
6 bottles: $12.13
How do you improve on a classic? You smooth it out and lighten things up. And that’s exactly what we did to...
Rapid Ship
Red
750ml
Bottle: $8.99
Gnarly Head Old Vine Zinfandel is made using grapes sourced from gnarled 35-80 year old head trained vines. As some...
Sale
Red
750ml
Bottle: $18.94 $19.60
12 bottles: $18.56
Sale
Red
750ml
Bottle: $11.94 $12.99
12 bottles: $11.52
The Grayson Zinfandel shows a dark color with rich mixed raspberries, strawberries and brambles surrounded by hints...
Sale
Red
750ml
Bottle: $29.90 $31.20
12 bottles: $29.64
Brooding dark purple plum raspberry flavors dotted with sage and black peppercorns
Sale
Red
750ml
Bottle: $38.88 $40.00
12 bottles: $38.10
A real briar patch of a Zin, with appealingly rustic wild cherry, spiced cinnamon and bay leaf accents that take on...
12 FREE
WS
92
Red
750ml
Bottle: $65.82
12 bottles: $64.50
12 FREE
Sale
Spirits
750ml
Bottle: $42.63 $44.87
6 bottles: $38.39
12 FREE
Sale
Dessert/Fortified Wine
375ml
Bottle: $35.75 $36.40
12 bottles: $35.04
12 FREE
Red
375ml
Bottle: $19.94
12 bottles: $19.54
Enticing strawberry and red-plum aromas lead to a combination of wild berry, oak leaves and cranberry flavors on a...
WE
94
JS
92
Sale
Red
750ml
Bottle: $34.84 $36.00
12 bottles: $34.20
Pretty ruby color. Soft, spicy aromas of cherry syrup, bay leaf, sweet tobacco and spice. Light to medium bodied,...
Sale
Red
750ml
Bottle: $18.93 $20.40
• Practicing Sustainable • 100% Zinfandel • Sourced entirely from Hendry estate vineyards • Planted on stony...
Case only
Red
750ml - Case of 12
Bottle: $23.94
Impressive Petit Verdot with ripe berry, violet and chocolate. Hints of green coffee. It's fully bodied, chewy and...

Ice Wine Japanese Whiskey Petit Verdot Zinfandel

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.