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750ml
Bottle:
$384.48
$427.20
Effectively half-and-half Merlot and Cabernet Franc, this is a tremendous wine. With very fine tannins, spice from a...
750ml
Bottle:
$450.99
$501.10
A total blockbuster is the 2015 Angelus and it’s reminiscent of a slightly more elegant 2009. Made from 62% Merlot...
750ml
Bottle:
$422.28
$469.20
#37 Top 100 Cellar Selection 2019. This is a rich, perfumed wine, with dense tannins and intense layers of black plum...
750ml
Bottle:
$406.95
$445.50
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new,...
750ml
Bottle:
$462.60
$514.00
Beautifully expressive nose, really so welcoming with hints of sweet red cherries, raspberries, milk chocolate and...
750ml
Bottle:
$437.58
$486.20
The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest...
750ml
Bottle:
$1836.18
$2040.20
The 2005 Ausone is magnificent. A wine of soaring intensity and class, the 2005 dazzles from the very first taste....
750ml
Bottle:
$1135.08
$1261.20
An utterly perfect wine from Alain Vauthier, the 2015 Château Ausone offers off the hook notes of crème de cassis,...
750ml
Bottle:
$1011.15
$1123.50
The incredible succulent power in Ausone puts a different perspective on other wines, as it so often does. The...
750ml
Bottle:
$1005.48
$1117.20
#73 TOP 100 WINES OF FRANCE 2022. Like a bouquet of fresh flowers on the nose, as well as blackberries, raspberries...
750ml
Bottle:
$865.08
$961.20
The flowers in the nose are spectacular with violets, lavender, and honeysuckle. Then there’s wet stone and freshly...
750ml - Case of 12
Bottle:
$59.94
The 2005 Château Barde-Haut showed beautifully and was one of the gems in the lineup. Offers loads of ripe dark...
750ml
Bottle:
$55.88
$57.20
12 bottles:
$54.76
Even better than the 2009, the 2010 Château Barde-Haut offers the same sexy, extroverted style yet has slightly more...
750ml
Bottle:
$41.88
12 bottles:
$37.98
Readers will find a rich, flamboyant wine in the 2016 Barde-Haut. There is not a ton of subtlety here, but I am not...
750ml
Bottle:
$51.30
12 bottles:
$47.60
Showing brilliantly, the 2018 Château Barde-Haut comes from a beautiful, cooler terroir on the eastern side of...
750ml
Bottle:
$39.60
$44.00
Attractive black-fruit and berry character with some chocolate and toasted-hazelnut undertones. It’s full-bodied...
750ml
Bottle:
$22.80
12 bottles:
$21.66
Superb intensity and clarity of fruit, ranging from blueberries to blackcurrants to oyster shells and lightly tarry...
Fiano Ice Wine Primitivo Red Bordeaux
As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.
Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.