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More wines available from Pieropan
750ml
Bottle:
$16.93
$18.34
Brothers Dario, the oenologist and Andrea, the agronomist, are responsible for more than 70ha of proprietary...
750ml
Bottle:
$17.44
$18.34
Color: Brilliant straw yellow colour with greenish hints.
Perfume: The delicate nose is reminiscent of almond...
Pre-Arrival
Pieropan Soave Classico La Rocca 2014
750ml - 1 Bottle
Bottle:
$42.27
A dense and layered white with sliced-apple, pineapple and honey character. Medium to full body, hot stones, bright...
Pre-Arrival
Pieropan Soave Classico La Rocca 2019
750ml - 1 Bottle
Bottle:
$44.60
Very ripe Soave here with aromas of dried pineapple, honeycomb, pecan pie, light toffee and a wealth of fresh and...
750ml
Bottle:
$39.95
A different, fuller-weighted brood, boasting ample stone fruits, nutmeg and truffle. Savvy use of oak (tonneaux and...
More Details
Winery
Pieropan
Region: Veneto
Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.