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Canella Prosecco Brut Rose Lido 2020 750ml

size
750ml
country
Italy
region
Veneto
appellation
Prosecco
VM
91
Additional vintages
2020 2019
VM
91
Rated 91 by Vinous Media
The 2020 Brut Rosé Prosecco Lido wafts up with a unique yet inviting bouquet of fresh green melon, exotic florals, savory spice and candied lemon. It’s silky, with an initial burst of sweetness contrasted by sour citrus and saline-mineral tones, as a soothing wave of fine bubbles cascades across the palate. This leaves you completely refreshed with lingering notes of tangerine and candied ginger. The Lido is an incredibly pretty and highly likable Prosecco Rosé. It’s a blend of 85% Glera and 15% Pinot Noir. ... More details
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Canella Prosecco Brut Rose Lido 2020 750ml

SKU 876916
$24.08
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
91
VM
91
Rated 91 by Vinous Media
The 2020 Brut Rosé Prosecco Lido wafts up with a unique yet inviting bouquet of fresh green melon, exotic florals, savory spice and candied lemon. It’s silky, with an initial burst of sweetness contrasted by sour citrus and saline-mineral tones, as a soothing wave of fine bubbles cascades across the palate. This leaves you completely refreshed with lingering notes of tangerine and candied ginger. The Lido is an incredibly pretty and highly likable Prosecco Rosé. It’s a blend of 85% Glera and 15% Pinot Noir.
Winery
85% Glera grape and 15% Pinot Noir. Canella Prosecco Rosé “Lido” DOC is a lovely shade of pink with fine and persistent perlage, the nose features fruity notes of cherry, wild berries and delicate flowers. On the palate, it is fresh, vivacious and pleasingly dry, with excellent persistence.
Product Details
size
750ml
country
Italy
region
Veneto
appellation
Prosecco
Additional vintages
2020 2019
Overview
The 2020 Brut Rosé Prosecco Lido wafts up with a unique yet inviting bouquet of fresh green melon, exotic florals, savory spice and candied lemon. It’s silky, with an initial burst of sweetness contrasted by sour citrus and saline-mineral tones, as a soothing wave of fine bubbles cascades across the palate. This leaves you completely refreshed with lingering notes of tangerine and candied ginger. The Lido is an incredibly pretty and highly likable Prosecco Rosé. It’s a blend of 85% Glera and 15% Pinot Noir.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Veneto

As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More Details
Winery Canella
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Veneto

As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.