×
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
375ml - Case of 6
Bottle: $341.53
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $60.45
The 2017 Barbera d'Alba Gallina (with 7,000 bottles made) is darkly saturated and rich with an abundant display of...
WA
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $40.69
The Sandrone Barbera d'Alba comes from three vineyards: Merli and Rocche di San Nicola in Novello, and Cascina Pe Mol...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $44.42
A bright style, this red is laced with cherry, bitter almond and iron flavors. It boasts a spine of brisk acidity and...
WS
89
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $93.20
Smoke, black cherries, tar, French oak and dark spices wrap around the palate as the 2011 Barbera d'Asti Superiore...
VM
92
JS
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $44.62
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $55.37
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $52.05
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $37.75
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $76.28
91-93 The 2011 Geyserville impresses for its silkiness and texture. Sweet dark berries, flowers and mint are some of...
WA
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $58.14
The 2018 Geyserville is a blend of 68% Zinfandel, 20% Carignane, 10% Petite Sirah and 2% Alicante Bouschet. It's...
WA
96
JD
95
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $114.94
Deeply structured and briary, with a mix of red and black fruit accented by licorice, dill and savory underbrush...
WS
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $53.27
Deeply structured and briary, with a mix of red and black fruit accented by licorice, dill and savory underbrush...
WS
92
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $123.53
The 2021 Geyserville hits the palate with a burst of dark red/purplish fruit, sweet spice, lavender, chocolate, dried...
VM
94
WS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $58.36
The 2021 Geyserville hits the palate with a burst of dark red/purplish fruit, sweet spice, lavender, chocolate, dried...
VM
94
WS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $44.41
This focused, firm and tannic wine exudes black pepper and wood-smoke aromas followed by rather tight espresso,...
WE
93
WS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $57.10
The 2021 Zinfandel Pagani Ranch is a wine of tremendous stature. Vertical and composed in bearing, the 2021 has a ton...
VM
95
Sale
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $371.95 $393.56
The 2015 Barbera d'Alba Pozzo dell'Annunziata offers a good deal of immediacy to match its soft, silky personality....
VM
92
DC
91
Case only
Long-term Pre-Arrival
White
375ml - Case of 6
Bottle: $53.95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $51.32
The 2020 Barbera d'Alba Vigna Scarrone is stellar. Rich and expansive, the 2020 is laced with the essence of dark...
VM
94
WS
92

Barbera Ice Wine Sherry Zinfandel

For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.