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750ml
Bottle:
$87.94
TOP 100 SPIRITS 2017. Look for a rich butterscotch scent and a hint of fresh apricot. On the palate, this...
750ml
Bottle:
$167.39
Initially, a fleeting aroma of farmyard, followed by furniture polish, spice, apple peel, and cocktail cherries....
700ml
Bottle:
$2399.94
Quality sherry casks deliver a quintessential Macallan nose of raisins, dried fruit, dark toffee, dates, chocolate,...
750ml
Bottle:
$349.94
This is an extraordinary lesson in the decadent pleasures of sherry fill whiskies. The Spanish wine has imbued the...
750ml
Bottle:
$35.04
$36.88
Golden apple, peaches in cream, honeysuckle, and tangerine abound on the nose of this delicate whisky. The palate is...
750ml
Bottle:
$62.14
$65.41
Fresh citrus and warm breakfast cereal are layered of mature notes of boiled peanuts, dried fig, and cedar. Balanced...
750ml
Bottle:
$89.51
$94.22
This Singleton bottling captures the elegance of Speyside showing heather honey, sweet cream, cut straw, and marine...
750ml
Bottle:
$21.00
$24.00
The NV Contrabandista is a blend of the style called medium dry that is usually a very commercial category of cheap...
750ml
Bottle:
$13.99
Oxidative notes of dry fruits, freshly split wood, and nuts are dry and savory aromas. A touch of date syrup...
Ice Wine Sherry Single Malt Scotch Rapid Ship
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.