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750ml
Bottle:
$11.94
$13.43
Ruby-red in color with a hint of violet. Red-fruit aromas recall strawberries and plums, along with notes of licorice...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Blackberry, stewed-plum, basil and cigar-box aromas. It’s medium-bodied with fine-grained tannins. Crisp and...
750ml
Bottle:
$11.69
$12.99
12 bottles:
$11.52
Blackcurrants, rose hips, tomato leaves and rosemary stems on the nose. It’s medium-bodied with easy tannins and a...
750ml
Bottle:
$64.15
6 bottles:
$63.36
A light vanilla scent is echoed on the palate along with gentle hints of banana, coconut and custard, developing into...
750ml
Bottle:
$26.94
12 bottles:
$26.40
• Traminer.
• Limestone and loam with some volcanic clay.
• Hand harvested.
• Fermented on the skins for 24...
750ml
Bottle:
$17.64
$19.60
12 bottles:
$15.83
Stand out for its unique ruby red color and aroma of black fruit, in the mouth it is well-balanced and rich in...
750ml
Bottle:
$12.57
12 bottles:
$12.32
This Carmenere is ruby red with soft violet hues. In the nose you can find aromas of black fruits with hints of spice...
750ml
Bottle:
$15.92
$17.49
12 bottles:
$15.83
Displays a gravel-and-loam cast, with a core of herb-accented cherry and plum flavors, ending with fine,...
750ml
Bottle:
$12.99
12 bottles:
$12.73
Of purple-red color, this Carmenere is a fresh, fruity and intense wine with outstanding aromas of black fruits such...
750ml
Bottle:
$11.94
$13.00
Wine of intense violet color. It offers aromas of blackberries and plum with graphite and coal on a masculine nose....
750ml - Case of 12
Bottle:
$12.87
A wine with vivid violet color, dark cherries, blackberries and plum notes on the nose with a touch of mocha and...
750ml
Bottle:
$18.94
12 bottles:
$18.56
The 2022 Carménère Gravel Soils hails from Isla de Maipo. Purple in hue. The nose opens with ashes and spices,...
750ml
Bottle:
$15.83
$17.59
12 bottles:
$12.35
Aromas of red plums, raspberries, chocolate orange, leaves, green olives and toasted bread. Medium-bodied with very...
750ml
Bottle:
$26.08
12 bottles:
$19.59
Opens with savory notes of tomato leaf and peppercorn that integrate nicely around a svelte core of juicy cherry and...
750ml
Bottle:
$22.57
$25.08
12 bottles:
$18.24
Red fruit aromas, with cedar and bold notes. On the palate it is fresh and fruity with flavors of cherry and hints of...
375ml
Bottle:
$11.94
12 bottles:
$10.94
This traditional grappa has a bright, crystal clear color. The aroma is fresh clean, well-balanced and delicately...
750ml
Bottle:
$20.88
12 bottles:
$20.46
A red with fresh rose leaf and rose petal as well as currant and berry. Medium-to-full body, firm and silky tannins...
750ml
Bottle:
$12.45
$13.11
12 bottles:
$5.89
A rich blend of blackberries and blueberries with a hint of coffee. A claw-some red. Discover fruity and smooth...
750ml
Bottle:
$15.94
Our Carménère is a representative wine of this emblematic variety of Chile, dominated by aromas of red, black...
Carmenere Grappa Ice Wine Traminer
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.
Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.