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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2022
$18.94
Vermentino
Italy
Tuscany
Maremma
750ml
12B / $18.56
Better Price
2018
$13.43
Vermentino
Italy
Tuscany
750ml
12B / $13.16
Similar Price
2021
$19.60
Vermentino
Italy
Tuscany
Maremma
750ml
12B / $19.21
Similar Price, Better Score
2022
$19.60
Vermentino
Italy
Sardinia
Vermentino Di Sar...
750ml
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Better Price, Better Score
2021
$14.93
Vermentino
Italy
Piedmont
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12B / $14.63
More wines available from Bruni
750ml
Bottle:
$25.92
COLOR: Red Ruby. NOSE: Black small ripe fruit. FLAVOR: Balsamic notes and silky tannins.
750ml
Bottle:
$14.94
Color: Purple color with ruby reflections.
Bouquet: Tart fruity nose of cranberries with hints of vanilla and...
More Details
Winery
Bruni
Varietal: Vermentino
The Vermentino grape varietal is a white wine grape thought to have originated in Spain. However, today it is most closely associated with Italian wines, and it is grown in much of northern Italy and on the islands of Sardinia and Corsica, where it is a highly important varietal for the production of both fine wines and flavorful table wines. Vermentino is popular with vintners, as it is an easy grape to grow, vigorous and highly resistant to the diseases and mildews which cause so many problems when it comes to other varietals. It produces wine which is pale and light in body and alcohol content, but which is refreshingly crisp and acidic, holding flavors of lime and green apple. As such, it is popular with those looking for a light and invigorating wine, perfect for drinking with seafood.
Region: Tuscany
Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.