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Eyrie Pinot Meunier 2019 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Dundee Hills
WA
96
JS
93
Additional vintages
2019 2018 2017 2016
WA
96
Rated 96 by Wine Advocate
The 2019 Pinot Meunier is expressive and detailed. It has a medium ruby color and aromas of wild red and black berries, orange peel, pipe tobacco, iodine and leather. The medium-bodied palate features restrained, mineral-driven fruit, chalky tannins, mouthwatering acidity and a long, spicy finish that calls you in for another sip. ... More details
Image of bottle
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Eyrie Pinot Meunier 2019 750ml

SKU 919843
Qualifies for 12 Ship Free
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$47.93
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
96
JS
93
WA
96
Rated 96 by Wine Advocate
The 2019 Pinot Meunier is expressive and detailed. It has a medium ruby color and aromas of wild red and black berries, orange peel, pipe tobacco, iodine and leather. The medium-bodied palate features restrained, mineral-driven fruit, chalky tannins, mouthwatering acidity and a long, spicy finish that calls you in for another sip.
JS
93
Rated 93 by James Suckling
Mushrooms, earth, raspberries, mulberries and crushed cherry stones here. Orange pith, too. Relatively firm but fine carpet of tannins, giving structure. Medium-bodied, creamy and complex. 375 cases produced. From organically grown grapes. Drink now.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Dundee Hills
Additional vintages
2019 2018 2017 2016
Overview
The 2019 Pinot Meunier is expressive and detailed. It has a medium ruby color and aromas of wild red and black berries, orange peel, pipe tobacco, iodine and leather. The medium-bodied palate features restrained, mineral-driven fruit, chalky tannins, mouthwatering acidity and a long, spicy finish that calls you in for another sip.
barrel

Region: Oregon

Since the 1840s, vineyards have been cultivated and wines have been produced within the beautiful state of Oregon, which is now the United States' third biggest producer of fine wines. Although best known for their Pinot Gris and Pinot Noir wines, which have won several awards in recent years, Oregon is home to a surprisingly large range of fine grape varietals. Chardonnay, Merlot and Riesling also all flourish in the cooler areas of Oregon, and there are plenty of wineries across the state keen to experiment with all sorts of Old World classic varietals, as well as many of the hybrid grapes which characterise the country's wine industry. Oregon is also well known for its organic and biodynamic wine industry, making it a fascinating region for new ideas and new styles of wines, all of which are quickly gaining popularity around the world.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

Oregon is a fascinating state when it comes to United States' wines. Although not as famous as nearby California, Oregon has been consistently lauded for its dedication to quality, experimentation and innovation over recent decades, helping it establish a powerful wine industry with a great reputation. Within Oregon, we find the beautiful wine region of Willamette Valley, a lush a fertile region most commonly associated with the production of high quality Pinot Noir grapes, which are internationally recognized as being responsible for many of the New World's finest red wines. Whilst the Pinot Noir grape is the most commonly grown across the region, the climatic conditions and soil types in Willamette Valley make it an ideal location for the cultivation of many different varietals, making it a very interesting area to explore through wine.
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More Details
Winery Eyrie
barrel

Region: Oregon

Since the 1840s, vineyards have been cultivated and wines have been produced within the beautiful state of Oregon, which is now the United States' third biggest producer of fine wines. Although best known for their Pinot Gris and Pinot Noir wines, which have won several awards in recent years, Oregon is home to a surprisingly large range of fine grape varietals. Chardonnay, Merlot and Riesling also all flourish in the cooler areas of Oregon, and there are plenty of wineries across the state keen to experiment with all sorts of Old World classic varietals, as well as many of the hybrid grapes which characterise the country's wine industry. Oregon is also well known for its organic and biodynamic wine industry, making it a fascinating region for new ideas and new styles of wines, all of which are quickly gaining popularity around the world.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

Oregon is a fascinating state when it comes to United States' wines. Although not as famous as nearby California, Oregon has been consistently lauded for its dedication to quality, experimentation and innovation over recent decades, helping it establish a powerful wine industry with a great reputation. Within Oregon, we find the beautiful wine region of Willamette Valley, a lush a fertile region most commonly associated with the production of high quality Pinot Noir grapes, which are internationally recognized as being responsible for many of the New World's finest red wines. Whilst the Pinot Noir grape is the most commonly grown across the region, the climatic conditions and soil types in Willamette Valley make it an ideal location for the cultivation of many different varietals, making it a very interesting area to explore through wine.