Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$53.13
Zinfandel
United States
California
Sonoma Valley
750ml
N/A
Better Price, Same Score
2019
$43.20
Zinfandel
United States
California
Sonoma Valley
750ml
6B / $34.40
Better Score, Similar Price
2021
$54.94
Zinfandel
United States
California
Sonoma Valley
750ml
12B / $53.84
Closest Match
2022
$52.94
Zinfandel
United States
California
Sonoma Valley
750ml
12B / $51.88
Best QPR in Price range
2021
$42.94
Zinfandel
United States
California
Sonoma Valley
750ml
More wines available from Ridge
Pre-Arrival
Ridge Cabernet Sauvignon Estate 2017
750ml - 1 Bottle
Bottle:
$93.95
Ridge’s 2017 Estate Cabernet Sauvignon is a fabulous choice for readers who want a Monte Bello fix now, without...
Pre-Arrival
Ridge Cabernet Sauvignon Monte Bello 2003
750ml - 1 Bottle
Bottle:
$323.14
This has a wonderful balance of full, silky tannins and creamy ripeness, but with a degree of delicacy that...
Pre-Arrival
Ridge Cabernet Sauvignon Monte Bello 2008
750ml - 1 Bottle
Bottle:
$352.91
The 2008 Monte Bello is in a gorgeous spot right now, as the aromatics are just starting to show the complex nuances...
Pre-Arrival
Ridge Cabernet Sauvignon Monte Bello 2009
750ml - 1 Bottle
Bottle:
$286.78
The 2009 Monte Bello ,72% Cabernet Sauvignon, 22% Merlot and 6% Petit Verdot is simply magnificent. Layers of dark...
More Details
Winery
Ridge
Varietal: Zinfandel
One of the more popular grape varietals to come primarily out of the New World in recent decades has been the Zinfandel, a thin-skinned grape which thrives in warm climates and produces wines which carry a wide range of flavors Indeed, Zinfandel grapes are highly varied depending on the climate and time of harvesting, displaying everything from sweet berries to spicy anise when harvested young, and producing excellent dessert wine when the grapes are left to over-ripen in the sun. Zinfandel varietal grapes are renowned for being one of the species which is highly capable of showing off the best features of the terroir they are grown on. This is partly due to those thin skins, and the light tannins they provide, allowing all sorts of other features and influences to shine through in the fermented juices. However, these grapes are quite delicate and not so easy to grow successfully, being highly sensitive to rot or from drying out when the weather is too hot.
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Sonoma Valley
The Valley of the Moon, as Sonoma Valley is widely known, has been one of the United States' most important and widely recognized wine regions for well over a century now, and upholds a firm belief in quality over quantity when it comes to the produce that is made in the dozens of wineries which make up the region. Helped by blazing Californian sunshine alongside mineral rich volcanic soils and geothermal springs, the grape varietals which grow in Sonoma Valley end up being packed full of fascinating flavors and aromas which are then transferred to the bottle. The past decade has seen the region expand more than ever before, and with more favorable weather conditions and a growing reputation for excellence, the wineries of Sonoma Valley are set to continue doing what they do best: making high quality, flavorful and characterful American wines.