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More wines available from Duemani
Pre-Arrival
Duemani Cabernet Franc Duemani 2005
750ml - 1 Bottle
Bottle:
$70.90
The 2005 Duemani (Cabernet Franc) is equally impressive. It reveals gorgeous, expressive varietal notes in its...
750ml
Bottle:
$144.90
Fragrant nose of violets, dried flowers, plums, morello cherries, milk chocolate and toffee. It’s supple and juicy,...
750ml
Bottle:
$145.20
A pure and juicy red with black berries, juicy fruit, spice and fresh herbs, like thyme. Some terra-cotta....
750ml
Bottle:
$43.25
This is a gorgeous young red with blackberry, blackcurrant and lavender aromas and flavors. Medium to full body and a...
Pre-Arrival
Duemani Syrah Suisassi 2004
750ml - 1 Bottle
Bottle:
$99.43
Luca D'Attoma and Elena Celli's new biodynamic Syrah exhibits opulent layers of soft chocolate, spice, red berry,...
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Winery
Duemani
Varietal: Cabernet Franc
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
Region: Tuscany
The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.