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Talamonti Trebbiano D'abruzzo Trebi 2021 750ml

size
750ml
country
Italy
region
Abruzzi
appellation
Trebbiano D'abruzzo
WS
88
WS
88
Rated 88 by Wine Spectator
Bright and tangy, this light-bodied white offers Honeycrisp apple, blanched almond, pink grapefruit pith and light herb flavors underscored by a streak of salinity that cleans the finish. Drink now. 10,000 cases made, 3,000 cases imported. ... More details
Image of bottle
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Talamonti Trebbiano D'abruzzo Trebi 2021 750ml

SKU 927793
$20.88
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
88
WS
88
Rated 88 by Wine Spectator
Bright and tangy, this light-bodied white offers Honeycrisp apple, blanched almond, pink grapefruit pith and light herb flavors underscored by a streak of salinity that cleans the finish. Drink now. 10,000 cases made, 3,000 cases imported.
Winery
A pale straw color with light green hues hint to its coolness. Its rich bouquet expresses floral aromas greatly enhanced by hints of apple and peach, closing on the palate with a clean and refreshing finale.The result is a crisp and mineral wine of character.
Product Details
size
750ml
country
Italy
region
Abruzzi
appellation
Trebbiano D'abruzzo
Overview
Bright and tangy, this light-bodied white offers Honeycrisp apple, blanched almond, pink grapefruit pith and light herb flavors underscored by a streak of salinity that cleans the finish. Drink now. 10,000 cases made, 3,000 cases imported.
green grapes

Varietal: Trebbiano

The Trebbiano varietal grape originates from Italy, but is now found in several countries around Europe and the rest of the world. Historians believe it was originally brought to France in the 14th century, where it became an important varietal, and was widely planted all across the country for wine making purposes. Today, the grape is most commonly associated with fortified wines, and it is also widely used as a blending grape due to its highly aromatic nature and naturally high acidity levels. However, in many parts of Tuscany, as well as elsewhere in the world, it is also used for making exceptionally fine and crisp single variety white wines. Trebbiano normally produces crisp, dry and acidic wines, which have a fantastic expression of the terroir they are grown on. Citrus fruits, white flowers and mineral notes abound, making this an exciting and complex grape.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
Winery Talamonti
green grapes

Varietal: Trebbiano

The Trebbiano varietal grape originates from Italy, but is now found in several countries around Europe and the rest of the world. Historians believe it was originally brought to France in the 14th century, where it became an important varietal, and was widely planted all across the country for wine making purposes. Today, the grape is most commonly associated with fortified wines, and it is also widely used as a blending grape due to its highly aromatic nature and naturally high acidity levels. However, in many parts of Tuscany, as well as elsewhere in the world, it is also used for making exceptionally fine and crisp single variety white wines. Trebbiano normally produces crisp, dry and acidic wines, which have a fantastic expression of the terroir they are grown on. Citrus fruits, white flowers and mineral notes abound, making this an exciting and complex grape.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.