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More wines available from Fiegl
750ml
Bottle:
$15.84
The 2022 Pinot Grigio wafts up with a minty freshness, complicated by crushed green apples and candied lime. It's...
750ml
Bottle:
$16.00
Slightly golden hued, this pretty Ribolla Gialla opens with baked pear and apple tart aromas plus some sea salt. The...
750ml
Bottle:
$20.52
$21.60
The NV Fiegl Rosé Brut is a Metodo Classico Pinot Grigio that shows a lifted and floral display of dusty white...
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Winery
Fiegl
Region: Friuli-Venezia Giulia
Situated in the north of Italy, between the Alps and the Adriatic Sea, Friuli-Venezia Giulia is a fascinating and ancient wine region which is only just being discovered by the international wine audiences, keen to uncover more lesser known gems of Italy. Because Friuli-Venezia Giulia is so close to the Austrian and Slovenian borders, the wines there display a distinctly Germanic character, and typically Germanic grape varietals such as Riesling grow extremely well there, and capture much of their stunning alpine terroir. As such, alpine freshness, crystal clear mountain water and beautifully dry and crisp notes are what Friuli-Venezia Giulia's wines are most renowned for, and the Riesling, Pinot Bianco and Pinot Grigio wines of Friuli-Venezia Giulia, made by small, dedicated and traditional wineries, are considered amongst the finest in the world.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.