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Pieropan Soave Classico La Rocca 2021 750ml

size
750ml
country
Italy
region
Veneto
appellation
Soave
6 Ratings
See 6 Professional Reviews
WA
95
WE
95
JS
95
DC
94
VM
93
WS
93
Additional vintages
2021 2020 2019 2018 2017 2015 2014
WA
95
Rated 95 by Wine Advocate
The organic Pieropan 2021 Soave Classico La Rocca shows a golden hue with hints of shiny emerald and green. Made with 100% Garganega, it ages in tonneaux for 12 months. The wine is viscous in appearance, gliding within the inside of the glass with thick, slow swirls. The effect is beautiful and full-bodied for sure, with apricot, poached pear, crushed stone and very light saffron or cinnamon. This is just a terrific vintage from a world-class producer. Luckily for us, 48,000 bottles were made. ... More details
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Pieropan Soave Classico La Rocca 2021 750ml

SKU 935622
Sale
$43.60
/750ml bottle
$39.95
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $456.00 ($38.00 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
95
WE
95
JS
95
DC
94
VM
93
WS
93
WA
95
Rated 95 by Wine Advocate
The organic Pieropan 2021 Soave Classico La Rocca shows a golden hue with hints of shiny emerald and green. Made with 100% Garganega, it ages in tonneaux for 12 months. The wine is viscous in appearance, gliding within the inside of the glass with thick, slow swirls. The effect is beautiful and full-bodied for sure, with apricot, poached pear, crushed stone and very light saffron or cinnamon. This is just a terrific vintage from a world-class producer. Luckily for us, 48,000 bottles were made.
WE
95
Rated 95 by Wine Enthusiast
Rich yet linear, it is a wine of such profound balance that it can weaken the knees. The 2021 opens with rich and golden apples, honeysuckle, roasted hazelnuts and fresh clover honey. As the wine develops, the minerality shines and brings more nuance to the wine. The palate is textured, layered and so well structured that you might forget that this is wine, not art. Apricots, baked pear and sweet spices drive the palate toward that mineral edge on the finish. (Cellar Selection)
JS
95
Rated 95 by James Suckling
A different, fuller-weighted brood, boasting ample stone fruits, nutmeg and truffle. Savvy use of oak (tonneaux and larger format French) and extended lees ageing. A vineyard purchased in 1976, situated directly behind the town's castle. Lower altitude, with clay and limestone (rather than the more pervasive volcanics), finding effortless confluence with a winemaking approach that has long-defined this fuller-weighted, late-harvested, highly textural expression. While an outlier stylistically, there is often a fleck of botrytis, all tamarind and dried mango, that melds with the underlying tension to impart generosity and evince authority.
DC
94
Rated 94 by Decanter
This is one of two memorable single-vineyard Soave Classicos from Pieropan; unlike the Calvarino offering, this is matured in oak. Aromas of honeysuckle, apricot, honey and orange blossom lead to a concentrated palate with beautiful ripeness and a lush mid-palate, backed by persistence and lively acidity. The wood notes are restrained and add an extra layer of character. Superb harmony and outstanding varietal purity. Organic.
VM
93
Rated 93 by Vinous Media
The 2021 Soave Classico La Rocca seduces, flaunting its rich bouquet of confectionary spice and sweet oak before coming further into focus with baked apple and chamomile notes. This is elegance personified, opulent at first and then decidedly savory and precise, with crisp orchard fruits flowing across a saline-tinged, acidic core. The 2021 finishes with dramatic length, staining the palate in youthful concentration as zesty citrus combines with dried apricot and peach. This is an especially decedent vintage for La Rocca, yet the balance is something to behold. It was refined for one year in a mix of 2000-and 500-liter Slavonian oak barrels.
WS
93
Rated 93 by Wine Spectator
A statuesque white, with up-front generosity to the flavors of poached quince, baked pineapple and grilled macadamia nut, which are nicely reined in by well-integrated acidity and a sense of verticality. Fragrant, with notes of honeysuckle and lime blossoms enriched by hints of spun honey and saffron, this is long and lovely. Drink now through 2034.
Winery
Color: Brilliant amedium lemon. Perfume: Characterful wine, reminiscent of exotic fruit and nuts on the nose. Palate: Smooth and persistent on the palate, with hints of spice, length and elegance.
Product Details
size
750ml
country
Italy
region
Veneto
appellation
Soave
Additional vintages
2021 2020 2019 2018 2017 2015 2014
Overview
A different, fuller-weighted brood, boasting ample stone fruits, nutmeg and truffle. Savvy use of oak (tonneaux and larger format French) and extended lees ageing. A vineyard purchased in 1976, situated directly behind the town's castle. Lower altitude, with clay and limestone (rather than the more pervasive volcanics), finding effortless confluence with a winemaking approach that has long-defined this fuller-weighted, late-harvested, highly textural expression. While an outlier stylistically, there is often a fleck of botrytis, all tamarind and dried mango, that melds with the underlying tension to impart generosity and evince authority.
barrel

Region: Veneto

As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
Customer Reviews
Customer Reviews

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More Details
Winery Pieropan
barrel

Region: Veneto

As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.
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Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.