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Tenuta Masseria Sette Porte Etna Bianco Nettaro 2022 750ml

size
750ml
country
Italy
region
Sicily
appellation
Etna
JS
94
Additional vintages
2022 2020 2015
JS
94
Rated 94 by James Suckling
So much mineral and earth to this with pumice and lava undertones to the lemon and crisp apple fruit character. Full-bodied with crunchy and crisp fruit and a delicious finish. Drink or hold. ... More details
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Tenuta Masseria Sette Porte Etna Bianco Nettaro 2022 750ml

SKU 933037
Qualifies for 12 Ship Free
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$29.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
JS
94
Rated 94 by James Suckling
So much mineral and earth to this with pumice and lava undertones to the lemon and crisp apple fruit character. Full-bodied with crunchy and crisp fruit and a delicious finish. Drink or hold.
Winery
The aromas and flavours of this white wine display the warmth and character of the special territory where the vines grow: the volcanic slopes of Mount Etna. Lots of minerality, depth and personality.
Product Details
size
750ml
country
Italy
region
Sicily
appellation
Etna
Additional vintages
2022 2020 2015
Overview
So much mineral and earth to this with pumice and lava undertones to the lemon and crisp apple fruit character. Full-bodied with crunchy and crisp fruit and a delicious finish. Drink or hold.
barrel

Region: Sicily

The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More wines available from Tenuta Masseria Sette Porte
Rapid Ship
750ml
Bottle: $22.95
Some earth and cloves to the dark fruits here as well as dried flowers. Medium body with firm and silky tannins and...
JS
93
More Details
barrel

Region: Sicily

The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.