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375ml
Bottle:
$44.40
Floral nose. Waxy (candlewax, crayons), then spicy, fruity notes emerge, in particular raisin and plum, becomes more...
1.0Ltr
Bottle:
$30.72
Bright pink orange hue. Zesty orange and ruby red grapefruit aromas. The palate resembles the bouquet, while offering...
700ml
Bottle:
$28.79
Dark coffee brown color with some hints of green. Nose is pleasantly woodsy, dry, tangy, zesty, herbal, mossy,...
750ml
Bottle:
$18.24
$19.20
90-95 Sharp aromas of lemon peel and lemon pulp. The palate entry is very tart, lemony and juicy; at midpalate the...
750ml
Bottle:
$31.58
12 bottles:
$30.00
Campari is still made according to the original recipe. The recipe is based on an infusion of better herbs, plants,...
750ml
Bottle:
$24.50
$28.00
The Mediterranean scent of orange peel characterises this traditional Amaro, much loved by followers and featuring a...
750ml
Bottle:
$9.99
Deep mahogany hue. Generous caramel and almond aromas. A viscous attack leads to a full-bodied, sweet palate. Thick...
750ml
Bottle:
$12.48
Robust aromas and flavors of lemon gelato with a vivid, velvety sweet full body and a long, honeyed lemon zest and...
750ml
Bottle:
$13.99
Anise flavor made with the white petals of the elderberry flower. Smooth. Distinctive. The unique essence of anise...
375ml
Bottle:
$17.28
$18.19
An incredibly pleasing almond, maraschino cherry, and cherry blossom nose that carries over to the palate. Flavors of...
750ml
Bottle:
$33.58
$35.35
An incredibly pleasing almond, maraschino cherry, and cherry blossom nose that carries over to the palate. Flavors of...
750ml
Bottle:
$28.26
$29.75
Dessert-like and delicious, this medium-bodied liqueur has a rich cocoa and marzipan scent, and tastes just like its...
750ml
Bottle:
$29.65
$31.21
The beauty of Bloody Shiraz Gin being a product of vintage means that it will never be the same. Our release has an...
750ml
Bottle:
$25.23
$26.56
TOP 100 SPIRITS OF 2017 - Warm with orange and spice notes, this gin is earthy and woodsy, finishing with a hint of...
375ml
Bottle:
$17.99
Golden-bright and richly fragrant, this hazelnut liqueur has a sweet, pleasingly nutty flavor, finishing long. The...
750ml
Bottle:
$32.56
ITALICUS IS LIGHTLY CITRUSY ON THE NOSE WITH HINTS OF ROSE AND LAVENDER. ON THE PALATE, FRESH TONES OF RIPE CITRUS...
750ml
Bottle:
$42.70
The intriguing bouquet offers aromas that include leather, candle wax, flax and earthy scents of moss, grass, stone...
700ml
Bottle:
$34.40
Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black...
700ml
Bottle:
$60.80
Powerful and proud like a lion. Grappa Riserva, aged through Solera method, flowing-steam distilled. Its aroma...
750ml
Bottle:
$28.00
12 bottles:
$26.60
Intensely herbal aromas have notes of dried fruits, twigs, spices, and cola. The pillowy texture reveals well...
Australia Italy Montenegro In-Store or Curbside pickup Spirit
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.