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750ml
Bottle:
$34.93
$35.99
12 bottles:
$34.23
This has aromas of sliced apples, fresh pears, lemons and melon. Creamy and fresh with a light to medium body and...
750ml
Bottle:
$17.85
12 bottles:
$17.49
A sleek white, with dominant almond, honey and sage flavors, revealing a touch of baking spices. Balanced and...
750ml
Bottle:
$16.99
$18.02
There's a lovely lift of passion fruit, guava, citrus and floral aromas to start, backed by a gunflint and briny...
750ml
Bottle:
$23.92
Always experimenting, Erica and Kim Crawford (yes, that Kim Crawford, although he sold the famous winery with his...
750ml
Bottle:
$14.90
12 bottles:
$14.60
•100% Arneis cultivated organically.
•Sourced from the Rensio, Trinità, Saglietto, and Bordoni vineyards....
750ml
Bottle:
$15.89
12 bottles:
$15.57
Golden yellow in colour, often with copper tones. It has an intense and immediate bouquet with pronounced hints of...
750ml
Bottle:
$20.40
12 bottles:
$19.38
This pale golden wine is light and elegant, with a rich, fruity bouquet and taste that is beautifully balanced...
750ml
Bottle:
$12.90
$13.43
12 bottles:
$12.76
COLOR: Straw yellow color.
NOSE: The bouquet on the nose is aromatic, delicate and fragrant with notes of citrus,...
750ml
Bottle:
$13.99
Sweet and redolent with sappy fruits of overripe green grapes, sweet cider apples, and summer, fragrant flowers, this...
750ml
Bottle:
$23.94
Lush Nose with tropical fruit and chalky, mineral hints. Medium-bodied with firm acidity – good balance. Fruity...
750ml
Bottle:
$25.84
On the nose, aromas of pear, lemon and orange peel mingle with that telltale nutty-grassiness of Fiano. The pear and...
750ml
Bottle:
$7.19
$10.28
This crisply styled, refreshing wine has a wonderful combination of lime, passionfruit and gooseberry aromas with a...
750ml
Bottle:
$10.99
Here at Matua, Sauvignon Blanc is pretty special. That's because back in 1974, we produced NZ's very first Sauvignon...
750ml
Bottle:
$16.67
12 bottles:
$16.34
Energetic and lifted from the start, this classic Moscato d'Asti offers aromas of white peach, mint, ginger and lime...
750ml
Bottle:
$14.79
12 bottles:
$14.49
This aromatic version showcases preserved lemon, melon and plump apricot notes, backed by hints of tangerine and...
750ml
Bottle:
$24.00
Aromas of guava, tangerine and peanut. Medium-bodied with plenty of herbal character. Citrus acidity and a subtle...
750ml
Bottle:
$11.99
Oyster Bay Sauvignon Blanc features enticing citrus notes and tropical flavors--youthful, elegant, and fresh with a...
750ml
Bottle:
$16.93
$18.34
Brothers Dario, the oenologist and Andrea, the agronomist, are responsible for more than 70ha of proprietary...
750ml
Bottle:
$17.44
$18.34
12 bottles:
$17.42
Color: Brilliant straw yellow colour with greenish hints.
Perfume: The delicate nose is reminiscent of almond...
750ml
Bottle:
$39.95
A different, fuller-weighted brood, boasting ample stone fruits, nutmeg and truffle. Savvy use of oak (tonneaux and...
White Italy New Zealand 750ml In-Store or Curbside pickup
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.