Do we ship to you?.
750ml
Bottle:
$10.99
Color: Intense ruby red. Bouquet: Fruit-forward aromas with some floral notes. Taste: Round with well balanced...
750ml
Bottle:
$19.74
12 bottles:
$19.35
Lovely sweet berry and orange zest aromas that follow through to a medium to full body with crunchy fruit and a stony...
750ml
Bottle:
$23.14
$23.99
12 bottles:
$22.79
A savory version, this Chianti Classico delivers green olive, tomato leaf, iron and tobacco flavors centered on a...
750ml
Bottle:
$26.93
12 bottles:
$26.39
Plenty of sweet plums on the nose with orange peel. It’s full-bodied with juicy ripe fruit and creamy tannins. Some...
750ml
Bottle:
$52.50
$60.00
A more forward style of Brunate with dark berry as well as orange peel and rose petal. Medium body, firm and silky,...
750ml
Bottle:
$9.51
This dry, crisp, and full-bodied white wine, made from 100% pinot grigio, is refreshing with balanced acidity and a...
750ml
Bottle:
$21.74
12 bottles:
$21.31
Savory and tarry cranberries and strawberries here, followed with some cured meat and blood orange. This is a juicy...
750ml
Bottle:
$19.95
$22.80
The 2022 Frappato impresses with its soaring aromatics, blending violet pastille with sweet smoke and crushed...
750ml
Bottle:
$15.93
12 bottles:
$15.61
The primarily floral nose features notes of roses and violets, then plums and black cherries, with undertones of...
750ml
Bottle:
$36.87
Deep purple in color with violets and clove on the nose. Round and plush on the palate with plum, black pepper and...
750ml
Bottle:
$61.94
$69.94
Brovia is one of the brightest stars of Castiglione Falletto, the comune at the heart of the appellation that...
750ml
Bottle:
$27.93
$28.80
Energetic and bright with sliced green apples, mangoes and citrus with some honeysuckle. It’s medium- to...
750ml
Bottle:
$69.94
$72.00
12 bottles:
$68.54
A rich and harmonious red, with a creamy nappe to the texture, which drapes the supple tannins and carries the...
750ml
Bottle:
$117.84
$119.90
12 bottles:
$115.48
The 2012 Amarone della Valpolicella Classico Riserva TB takes things to a much darker, deeper and more savory place...
750ml
Bottle:
$33.94
Some bread dough and pie crust to the lightly cooked apples and hints of pear skins. It’s full-bodied with a round...
750ml
Bottle:
$18.24
$19.20
90-95 Sharp aromas of lemon peel and lemon pulp. The palate entry is very tart, lemony and juicy; at midpalate the...
750ml
Bottle:
$20.65
$23.60
Vermouth was produced for the first time in Turin in 1786, in the little shop belonging to Antonio Benedetto Carpano....
750ml
Bottle:
$31.58
12 bottles:
$30.00
Campari is still made according to the original recipe. The recipe is based on an infusion of better herbs, plants,...
Greece Italy New Zealand 750ml In-Store or Curbside pickup
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.