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375ml
Bottle:
$11.99
This sweet, fragrant, lightly sparkling wine has vivid aromas and flavors of peach, apricot, grapefruit and sage on a...
750ml
Bottle:
$16.79
12 bottles:
$16.45
Energetic and lifted from the start, this classic Moscato d'Asti offers aromas of white peach, mint, ginger and lime...
375ml
Bottle:
$46.80
6 bottles:
$45.86
Ofelia is the exciting result of the two most refined winemaking techniques utilized for the production of sweet...
750ml
Bottle:
$12.94
12 bottles:
$12.68
This Moscato pops out of the glass with aromas of lime zest, white flowers and apricot. The classic palate is ripe...
750ml
Bottle:
$10.45
$11.00
Zebo Moscato is an extremely refreshing lightly sparkling wine with notes of fresh nectarine, melon and white peach....
375ml
Bottle:
$10.94
Yellow, changing towards green, vivid, brilliant. Intense, polyhedral: it recalls orange flowers, yellow peach, sage...
750ml
Bottle:
$16.44
$18.00
Yellow, changing towards green, vivid, brilliant. Intense, polyhedral: it recalls orange flowers, yellow peach, sage...
500ml - Case of 6
Bottle:
$50.01
Sweet and fleshy but also lively with citrus notes; It recalls nougat and candied ginger. Explosive aromas of exotic...
750ml
Bottle:
$13.58
$14.30
12 bottles:
$11.40
Fruity and very inviting with intense scents of peaches and exotic fruit. Refreshing and delicately sweet; reveals...
750ml
Bottle:
$19.08
$20.08
12 bottles:
$13.17
Ruffino Moscato d'Asti Sparkling White Wine has a low alcohol content, making it the perfect complement to a variety...
750ml
Bottle:
$13.99
This Moscato d'Asti is vibrant and electric on the nose, with freshly cut peach, candied lemon zest, fresh mint and...
750ml
Bottle:
$17.51
$18.43
12 bottles:
$14.00
Moscato is having a moment, and you’ll want to get in on it. Open a chilled bottle and enjoy anytime – we think...
750ml
Bottle:
$12.99
12 bottles:
$12.34
This bronzed Italian beauty can spruce up any soiree with her sweet & chic style. Lightly effervescent, our low-cal...
Brachetto Muscat Mencia Italy
Brachetto is a delicate red wine grape grown predominantly in the Piedmont region of northern Italy, where it has been cultivated and used in the production of a range of wines for centuries. The grapes usually hold delicate flavors of summer berries, most notably strawberries, and are used to make light bodied, extremely drinkable wines perfect for hot sunny days. Their thin skins mean that they are usually low in tannins, which results in a silky smooth, mild red wine. Because of their lightness and fresh, summery flavors, they are also used to make excellent sparkling wines, similar to a Lambrusco. They are a highly aromatic grape varietal, and in recent decades they have started to be planted in many New World countries with similar climatic conditions to their native Italy.
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.