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750ml
Bottle:
$17.94
12 bottles:
$17.58
A fragrant and floral red with ripe red berries, orange peel, spicy herbs and crushed stones. Crunchy and juicy with...
750ml
Bottle:
$24.80
12 bottles:
$24.30
Color: Intense ruby red with violet reflections.
Aroma: Fresh, floral, and fruity, with distinct notes of rose hip,...
750ml
Bottle:
$25.20
$26.00
12 bottles:
$23.56
A rich version, with a fleshy texture enveloping cherry and red berry fruit flavors accented by wild herbs. Reveals a...
750ml
Bottle:
$32.80
12 bottles:
$32.14
The 2021 Langhe Nebbiolo is a powerful, serious wine. Crushed flowers, sweet red berry fruit, white pepper, spice and...
750ml
Bottle:
$18.90
$19.60
12 bottles:
$18.62
The 2022 Langhe Nebbiolo Starda is a soft, fruity wine to drink now and over the next handful of years. Crushed...
375ml
Bottle:
$19.94
12 bottles:
$19.54
Ruby red with garnet shades, beautiful clarity. The nose is delicate and complex: the essence of Nebbiolo. The...
750ml
Bottle:
$19.88
$20.40
12 bottles:
$19.48
Ruby red with garnet shades, beautiful clarity. The nose is delicate and complex: the essence of Nebbiolo. The...
750ml
Bottle:
$20.93
12 bottles:
$20.51
Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and...
750ml
Bottle:
$17.67
$18.60
Medium cherry tinged ruby in color. the body is soft and the scents are fresh and elegant. you van find violets,...
750ml
Bottle:
$21.90
12 bottles:
$20.90
Rated 92 - The delicious 2022 Langhe Nebbiolo from Produttori is loaded with fragrance, flavor and freshness. It...
750ml
Bottle:
$24.94
12 bottles:
$20.52
Class and spontaneous brightness are the characteristics that distinguish Nebbiolo Ochetti. An ancient wine...
750ml
Bottle:
$24.50
12 bottles:
$24.01
Notes of cocoa-dusted cherries and strawberries with red flowers and savory herbs on offer. Medium-bodied, firm and...
750ml
Bottle:
$24.50
12 bottles:
$24.01
*100% Nebbiolo
*Tuffa clay soils
*Maceration on the skins for 5-6 days
*Maturation in stainless steel tanks for 7-8...
750ml
Bottle:
$16.94
$18.00
• 100% Nebbiolo from La Morra, planted in clay and limestone soils.
• Fermented in stainless steel with a...
1.5Ltr
Bottle:
$60.59
3 bottles:
$59.38
The 2021 Langhe Nebbiolo Perbacco is an especially nervy edition of the Perbacco, the result of a significant...
750ml
Bottle:
$21.83
$23.60
The 2021 Langhe Nebbiolo Perbacco is an especially nervy edition of the Perbacco, the result of a significant...
Nebbiolo Mencia Rye Whiskey Italy Piedmont Langhe
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.