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Livio Felluga Pinot Grigio 2022 750ml

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WNR
Winery
Color: Bright and brilliant straw yellow with light coppery hues. Nose: Complex, subtle and enfolding. Generous and floral, with notes of acacia flowers, jasmine, hawthorn, broom and elderflower, followed by hints of white and yellow fruits like pears, peaches, Golden Delicious apples and apricot, blended with a fresh minerality and a pleasant citrus note. Sweet sensations of lemon cream and crème brûlée are supported by a spicy freshness. Palate: Full-bodied, crisp, rounded. A fresh, enfolding, mineral and savoury entry. Complex mouthfeel with rich notes of white peaches, lychees, apples and winter melon, complemented by sweet hints of tea biscuits. Fresh, tangy and harmonious. The very long, lingering finish offers a fruity, salty aftertaste. Food pairings: Particularly suitable for fish dishes, shellfish hors d’oeuvres, risottos and vegetable flans.
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Livio Felluga Pinot Grigio 2022 750ml

SKU 945752
Sale
$34.79
/750ml bottle
$31.31
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Color: Bright and brilliant straw yellow with light coppery hues. Nose: Complex, subtle and enfolding. Generous and floral, with notes of acacia flowers, jasmine, hawthorn, broom and elderflower, followed by hints of white and yellow fruits like pears, peaches, Golden Delicious apples and apricot, blended with a fresh minerality and a pleasant citrus note. Sweet sensations of lemon cream and crème brûlée are supported by a spicy freshness. Palate: Full-bodied, crisp, rounded. A fresh, enfolding, mineral and savoury entry. Complex mouthfeel with rich notes of white peaches, lychees, apples and winter melon, complemented by sweet hints of tea biscuits. Fresh, tangy and harmonious. The very long, lingering finish offers a fruity, salty aftertaste. Food pairings: Particularly suitable for fish dishes, shellfish hors d’oeuvres, risottos and vegetable flans.
Product Details
Additional vintages
Overview
Color: Bright and brilliant straw yellow with light coppery hues. Nose: Complex, subtle and enfolding. Generous and floral, with notes of acacia flowers, jasmine, hawthorn, broom and elderflower, followed by hints of white and yellow fruits like pears, peaches, Golden Delicious apples and apricot, blended with a fresh minerality and a pleasant citrus note. Sweet sensations of lemon cream and crème brûlée are supported by a spicy freshness. Palate: Full-bodied, crisp, rounded. A fresh, enfolding, mineral and savoury entry. Complex mouthfeel with rich notes of white peaches, lychees, apples and winter melon, complemented by sweet hints of tea biscuits. Fresh, tangy and harmonious. The very long, lingering finish offers a fruity, salty aftertaste. Food pairings: Particularly suitable for fish dishes, shellfish hors d’oeuvres, risottos and vegetable flans.
green grapes

Varietal: Pinot Gris

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
barrel

Region: Friuli-Venezia Giulia

Up in the north of Italy, between the magnificent Italian Alps and the Adriatic sea, we find the beautiful region of Friuli-Venezia Giulia. This special region produces some of Italy's finest and most distinctive white wines, notable for their uniqueness and differences from the white wines found elsewhere in the country. Due to the region's proximity to Slovenia and Austria, it comes as no real surprise to find excellent Riesling and Pinot Bianco grapes growing in the vineyards of Friuli-Venezia Giulia, prized for their ability to capture the finest features of their wonderful alpine terroir. Friuli-Venezia Giulia prides itself on the fact it is characterized by small, independent wineries, dedicated to producing unusual and characterful wines which are the very essence of the cool, mountainous region they work with.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
Winery Livio Felluga
green grapes

Varietal: Pinot Gris

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
barrel

Region: Friuli-Venezia Giulia

Up in the north of Italy, between the magnificent Italian Alps and the Adriatic sea, we find the beautiful region of Friuli-Venezia Giulia. This special region produces some of Italy's finest and most distinctive white wines, notable for their uniqueness and differences from the white wines found elsewhere in the country. Due to the region's proximity to Slovenia and Austria, it comes as no real surprise to find excellent Riesling and Pinot Bianco grapes growing in the vineyards of Friuli-Venezia Giulia, prized for their ability to capture the finest features of their wonderful alpine terroir. Friuli-Venezia Giulia prides itself on the fact it is characterized by small, independent wineries, dedicated to producing unusual and characterful wines which are the very essence of the cool, mountainous region they work with.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.