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Tenuta La Ghiaia Colli Di Luni Vermentino 'Ithaa' 2019 750ml

size
750ml
country
Italy
region
Liguria
WNR
Winery
Color: Golden yellow. Smell: On the nose it opens with light reductive notes that make by prologue, after a few minutes of oxygenation in a large glass, with an explosion of citrus and floral notes (bergamot, grapefruit, orange blossom) emerging from a substrate iodized. Mineral notes are highlighted that alternate with aromatic herbs (thyme and rosemary) to introduce us to the caloric sensations of the grapes underspirit cling to sandalwood. Taste: On the palate the entrance is warm and sweet, with sensations of white peach pulp, apricot and sandalwood that evolve into elegant mineral notes, opening to the typical, for Vermentino, bitter aftertaste.
Image of bottle
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Tenuta La Ghiaia Colli Di Luni Vermentino 'Ithaa' 2019 750ml

SKU 914714
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$384.00
/case
$32.00
/750ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Color: Golden yellow. Smell: On the nose it opens with light reductive notes that make by prologue, after a few minutes of oxygenation in a large glass, with an explosion of citrus and floral notes (bergamot, grapefruit, orange blossom) emerging from a substrate iodized. Mineral notes are highlighted that alternate with aromatic herbs (thyme and rosemary) to introduce us to the caloric sensations of the grapes underspirit cling to sandalwood. Taste: On the palate the entrance is warm and sweet, with sensations of white peach pulp, apricot and sandalwood that evolve into elegant mineral notes, opening to the typical, for Vermentino, bitter aftertaste.
Product Details
size
750ml
country
Italy
region
Liguria
Overview
Color: Golden yellow. Smell: On the nose it opens with light reductive notes that make by prologue, after a few minutes of oxygenation in a large glass, with an explosion of citrus and floral notes (bergamot, grapefruit, orange blossom) emerging from a substrate iodized. Mineral notes are highlighted that alternate with aromatic herbs (thyme and rosemary) to introduce us to the caloric sensations of the grapes underspirit cling to sandalwood. Taste: On the palate the entrance is warm and sweet, with sensations of white peach pulp, apricot and sandalwood that evolve into elegant mineral notes, opening to the typical, for Vermentino, bitter aftertaste.
green grapes

Varietal: Vermentino

For several hundred years now, the Vermentino grape varietal has flourished over several parts of Europe. Although widely thought to have originally come from Spain, the Vermentino grape is now most closely associated with the islands of Sardinia and Corsica, where they are widely grown and are considered an important varietal for the island's economy. Vermentino grapes are particularly popular with vintners due to the fact that they are very easy to cultivate, and are especially resistant to rot and mildew. The vines are vigorous, and produce high yields of a reliable quality. The wines which come from the Vermentino varietal are generally pale yellow in color, high in acidity and pleasantly crisp, with flavors of green apple, lime and other bright citrus fruits.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
green grapes

Varietal: Vermentino

For several hundred years now, the Vermentino grape varietal has flourished over several parts of Europe. Although widely thought to have originally come from Spain, the Vermentino grape is now most closely associated with the islands of Sardinia and Corsica, where they are widely grown and are considered an important varietal for the island's economy. Vermentino grapes are particularly popular with vintners due to the fact that they are very easy to cultivate, and are especially resistant to rot and mildew. The vines are vigorous, and produce high yields of a reliable quality. The wines which come from the Vermentino varietal are generally pale yellow in color, high in acidity and pleasantly crisp, with flavors of green apple, lime and other bright citrus fruits.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.