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Spirits
750ml
Bottle: $58.31
6 bottles: $52.79
12 FREE
Sale
Spirits
750ml
Bottle: $45.36 $47.75
6 bottles: $43.19
Clear color. Aromas and flavors of coal roasted brussels sprouts, lime and black pepper, and high octane race fuel...
12 FREE
BTI
93
UBC
90
Sale
Spirits
750ml
Bottle: $45.36 $47.75
6 bottles: $43.19
Clear color. Aromas and flavors of green apple, tamarind and prickly pear cactus, sharpie, lemon, lime, and and sage...
12 FREE
BTI
94
UBC
90
Sale
Rapid Ship
Spirits
750ml
Bottle: $28.26 $29.75
Clear color. Aromas and flavors of fennel seed, sourdough, heavy cream, and roasted corn with a velvety, vibrant, dry...
BTI
93
Spirits
750ml
Bottle: $44.87
6 bottles: $38.40
12 FREE
Sale
Spirits
700ml
Bottle: $60.00 $63.16
A classic, peated single malt, capturing the spirit of Islay and the warmth found in the people, the land and the...
12 FREE
White
750ml
Bottle: $18.95
12 bottles: $18.57
Abacela was the first to plant, produce and bottle Albariño in the Pacific Northwest, thus paving the way for...
Rapid Ship
Spirits
750ml
Bottle: $37.84
Golden and bright in the glass, the aroma suggests caramel apples. The palate shows plenty of oak and spice, opening...
12 FREE
WE
91
UBC
91
Rapid Ship
Spirits
750ml
Bottle: $58.49
This whisky is elegantly polished by the additional white wine cask maturation. Ripe peaches, nectarines and creamy...
12 FREE
Sale
Spirits
750ml
Bottle: $93.31 $98.22
6 bottles: $84.91
Warm rolled oats, baked peach, honeysuckle, and orange marmalade waft from the glass with a touch of sea smoke. Soft...
12 FREE
UBC
94
Spirits
750ml
Bottle: $107.32
6 bottles: $103.24
Lush, bold, with a dominance of fruit. The wine's influence adds an air of opulence & a deepening of intriguing red...
12 FREE
Sale
Spirits
750ml
Bottle: $246.80 $259.79
A luscious nose with an emphasis of bruised and crushed honeycrisp apple, vanilla bean, warm honey, and sweet cigar...
12 FREE
UBC
94
Sale
Spirits
700ml
Bottle: $243.27 $256.07
Developing with ripe strawberries, drizzled in Highland Honey and delicately sharpened with notes of blackcurrant....
12 FREE
Sale
Spirits
700ml
Bottle: $486.17 $511.76
With notes of Highland honey, wild strawberries and ripe peaches warmed by the sun - the aroma builds with cocoa...
12 FREE
Rapid Ship
Spirits
750ml
Bottle: $62.39
Aged in oak and former Sherry casks, this enticing Scotch has a ripe red-apple scent and rich salted caramel and...
12 FREE
WE
97
UBC
91
Sale
Spirits
750ml
Bottle: $119.62 $125.92
6 bottles: $114.46
A toasty nose with aromas of hazelnut, toffee and sugar cookies. Spicier on the palate with plenty of cinnamon,...
12 FREE
UBC
97
WE
95
Sale
Rapid Ship
Spirits
750ml
Bottle: $192.53 $202.66
Amber color. Aromas and flavors of toast with orange marmalade, green olive, snicker bar, salted pecans, honey, and...
12 FREE
BTI
94
UBC
94
Rapid Ship
Spirits
750ml
Bottle: $105.23
96-100 Intriguing and challenging bouquet of aromas of roasted nuts, old leather, black pepper, old oak and dried...
12 FREE
WE
100
BTI
95
Sale
Spirits
750ml
Bottle: $99.64 $104.88
#5 Top 20, 2019. The yin to Aberlour A’bunadh’s yang, this cask-strength single malt is matured entirely in...
12 FREE
WKY
93
BTI
91
Rapid Ship
Spirits
750ml
Bottle: $64.99
Dark amber color. Aromas of roasted peanuts, molasses cookies, coconut, caramel, and dark chocolate with a satiny,...
12 FREE
BTI
94

Albarino Japanese Whiskey Mezcal Single Malt Scotch Mencia

The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.