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Red
750ml
Bottle: $15.94
12 bottles: $15.62
Sale
Red
750ml
Bottle: $15.90 $17.50
This is showing aromas of grilled herbs, peppercorns, tobacco and black fruit. Full-bodied, savory and meaty, with...
JS
91
Red
750ml
Bottle: $27.94
12 bottles: $27.38
Deep ruby color with purple hints. Powerful, pungent aromas of sweet cherry, candied plum and toasty vanillin oak....
Sale
Red
750ml
Bottle: $14.85 $16.25
This is a lively and juicy red showing raspberries, sour cherries, balsamic and oranges on the nose. Medium-bodied...
JS
92
Red
750ml
Bottle: $31.90
The color is very deep, clear purple with ruby hues. On the nose, it is intense, dense and fresh due to the Cabernet...
12 FREE
Red
750ml
Bottle: $22.48
12 bottles: $16.23
Sale
Red
750ml
Bottle: $13.94 $15.00
Paranga is a refreshing and jammy combination: a supple Merlot in the background with a touch of a very spicy Syrah...
Red
750ml
Bottle: $13.43
12 bottles: $12.76
"The color is brilliant, medium-deep violet with pink hues. On the nose it is vivid and intense with aromas of black...

Cabernet Sauvignon Malbec Piedirosso Red Blend Greece

The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.