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750ml
Bottle:
$49.86
$52.00
12 bottles:
$49.40
Overtones of vanilla give way to pungent fennel and sage. Belying Agostina Pieri’s warm, southerly location, the...
750ml
Bottle:
$52.92
$56.00
The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a...
750ml
Bottle:
$104.16
$112.00
Perfumed and beautiful with raspberry and cherry aromas and flavors. Purity like a mountain stream. Medium to full...
750ml
Bottle:
$11.68
$12.56
A tight, focused red with currant and cherry character and hints of chocolate and sandalwood. Medium to full body,...
750ml
Bottle:
$17.85
12 bottles:
$17.49
A savory and pretty nuanced Vino Nobile here showing orange zest, plums, grapefruit, mineral and fine spices. A twist...
750ml
Bottle:
$49.93
6 bottles:
$48.93
Subtle roasted spices are chiselled to the pomegranate and grapefruit notes with some savory berries, sage and...
750ml
Bottle:
$69.94
Leafy underbrush, earth and dusty mineral notes frame the core of cherry and raspberry flavors in this succulent red,...
750ml
Bottle:
$30.85
$32.80
The organic Badia a Coltibuono 2019 Chianti Classico Riserva is 90% Sangiovese with Canaiolo, Ciliegiolo and Colorino...
750ml
Bottle:
$68.04
$75.60
Color: Intense ruby red with garnet reflections.
Bouquet: Ethereal, violet, vanilla with hints of licorice.
Taste:...
750ml
Bottle:
$26.93
12 bottles:
$26.39
Plenty of sweet plums on the nose with orange peel. It’s full-bodied with juicy ripe fruit and creamy tannins. Some...
750ml
Bottle:
$21.74
12 bottles:
$21.31
Savory and tarry cranberries and strawberries here, followed with some cured meat and blood orange. This is a juicy...
750ml
Bottle:
$44.74
12 bottles:
$43.85
Dedicated to I Colli, the Bindi Sergardi hamlet that represents the history and soul of 23 generations of the...
750ml
Bottle:
$39.94
$43.09
Pretty date, caramel and hazelnut husk notes meld nicely, showing good cut through the ginger- and toasted...
750ml
Bottle:
$14.85
$15.94
The non-vintage Rainwater Medium Dry is aged for three years in oak casks and this was bottled in January 2011. It...
750ml
Bottle:
$39.93
$44.32
The fruit is on the darker side for the vintage, evoking black cherry, blackberry and dark plum flavors, while earth...
750ml
Bottle:
$61.89
12 bottles:
$60.65
Aromas of redcurrants and red flowers, followed by a touch of pie crust and sandalwood. Full-bodied with steely and...
750ml
Bottle:
$16.85
Intense ruby red in color with intense cherry and spicy mint characteristics on the nose. Densely rich on the palate,...
750ml
Bottle:
$63.95
$66.00
12 bottles:
$62.70
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
750ml
Bottle:
$324.94
Cherry, flower and cedar aromas follow through to a full body with lots of pure and juicy fruit character. Creamy and...
Bourbon Malvasia Sangiovese 2019 NV 750ml
Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.
Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.
The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.