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Mullineux Syrah Granite 2017 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
95
WS
93
WA
92
VM
92
Additional vintages
JS
95
Rated 95 by James Suckling
The ripeness and decadence here reminds me of a top Côte-Rôtie, yet there’s purity of ripe fruit, as well as smoked and grilled-meat undertones to the tile and crushed-stone character. Full body, creamy and ripe tannins and a long, flavorful finish. Drink and enjoy. ... More details
Image of bottle
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Mullineux Syrah Granite 2017 750ml

SKU 931262
Case Only Purchase
Long-term Pre-Arrival
$569.40
/case
$94.90
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
95
WS
93
WA
92
VM
92
JS
95
Rated 95 by James Suckling
The ripeness and decadence here reminds me of a top Côte-Rôtie, yet there’s purity of ripe fruit, as well as smoked and grilled-meat undertones to the tile and crushed-stone character. Full body, creamy and ripe tannins and a long, flavorful finish. Drink and enjoy.
WS
93
Rated 93 by Wine Spectator
Tightly coiled, with an alluring velvety feel, showing notes of raspberry sauce and blackberry juice at the core. Violet perfume and juniper accents add to the charm as this persists on the finish. Give this a few more years to start showing its best. Best from 2022 through 2035. 392 cases made, 25 cases imported.
WA
92
Rated 92 by Wine Advocate
Structured on the nose, the 2017 Granite Syrah has a black-fruited core with classic black pepper notes and hints of oak. The wine is still tightly wound on the palate, with dusty blackberries and a mineral tension to the mid-palate. Soft black pepper tones coupled with grippy and fine-grained tannins linger on the long finish. Not yet released, this wine shows tremendous aging potential.
VM
92
Rated 92 by Vinous Media
The 2017 Granite Syrah needs a little encouragement from the glass to reveal scents of blackberry, raspberry coulis, fennel and gravel. The palate is medium-bodied with firm, grainy tannins and a fine bead of acidity. There is a satisfying salinity throughout this Syrah, and a pleasing brightness on the finish. Excellent winemaking here, and I suspect this will age with style.
Winery
This floral perfumed Syrah is the most elegant of our single-terroir Syrahs. The palate is medium to full bodied and delicately spicy, with a silky texture balanced by a fresh, natural acidity. There are notes of black pepper, violets and lilies, red berries and herbs. With the very gentle oak integration, the elegance and length of tannin in this wine it beckons ageing of 15 to 25 years. Decanting is recommended when opened young.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
The ripeness and decadence here reminds me of a top Côte-Rôtie, yet there’s purity of ripe fruit, as well as smoked and grilled-meat undertones to the tile and crushed-stone character. Full body, creamy and ripe tannins and a long, flavorful finish. Drink and enjoy.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Coastal Region

Coastal South Africa has long been recognized as a vitally important global wine region, and was probably the first 'New World' country to produce wines of an exceptionally high quality. Indeed, in the late 18th century, wines from in and around Cape Town were regarded as amongst the best wines on earth, and were adored for their exoticism and big, fruity flavors Today, the South African wine industry is booming, and wineries are appearing each year along the sun drenched and windy oceanic coastline. Many grape varietals are now grown in the region, however, Chenin Blanc remains the country's flagship varietal, with over eighteen percent of vineyards in the country used for this particular grape, closely followed by Cabernet Sauvignon and Colombard.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
Customer Reviews
Customer Reviews

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Winery Mullineux
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Coastal Region

Coastal South Africa has long been recognized as a vitally important global wine region, and was probably the first 'New World' country to produce wines of an exceptionally high quality. Indeed, in the late 18th century, wines from in and around Cape Town were regarded as amongst the best wines on earth, and were adored for their exoticism and big, fruity flavors Today, the South African wine industry is booming, and wineries are appearing each year along the sun drenched and windy oceanic coastline. Many grape varietals are now grown in the region, however, Chenin Blanc remains the country's flagship varietal, with over eighteen percent of vineyards in the country used for this particular grape, closely followed by Cabernet Sauvignon and Colombard.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.