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Aphros Loureiro 'Melissae' 2019 750ml

size
750ml
country
Portugal
region
Vinho Verde
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WNR
Winery
Melissae is named after the nymphs of honey. The wine shows intense flowery aromatics reminiscent of nectar, making it the perfect tribute to the bees.
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Aphros Loureiro 'Melissae' 2019 750ml

SKU 865215
$27.94
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $328.56 ($27.38 per bottle)
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Winery Ratings
Winery
Melissae is named after the nymphs of honey. The wine shows intense flowery aromatics reminiscent of nectar, making it the perfect tribute to the bees.
Product Details
size
750ml
country
Portugal
region
Vinho Verde
Overview
Melissae is named after the nymphs of honey. The wine shows intense flowery aromatics reminiscent of nectar, making it the perfect tribute to the bees.
fields

Country: Portugal

Portugal has been an important center for wine production ever since the Phoenicians and Carthaginians discovered that the many native grape varietals that grow in the country could be cultivated for making excellent wines. After all, Portugal has something of an ideal wine producing climate and terrain; lush green valleys, dry, rocky mountainsides and extremely fertile soil helped by long, hot summers and Atlantic winds. Today, such a climate and range of terroir produces an impressive variety of wines, with the best wines said to be coming out of the Douro region, the Alentejo and the Colares region near Lisbon. Portugal has an appellation system two hundred years older than France's, and much effort is made by regulating bodies to ensure that the quality of the country's produce remains high, and the wines remain representative of the regions they are grown in.
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fields

Country: Portugal

Portugal has been an important center for wine production ever since the Phoenicians and Carthaginians discovered that the many native grape varietals that grow in the country could be cultivated for making excellent wines. After all, Portugal has something of an ideal wine producing climate and terrain; lush green valleys, dry, rocky mountainsides and extremely fertile soil helped by long, hot summers and Atlantic winds. Today, such a climate and range of terroir produces an impressive variety of wines, with the best wines said to be coming out of the Douro region, the Alentejo and the Colares region near Lisbon. Portugal has an appellation system two hundred years older than France's, and much effort is made by regulating bodies to ensure that the quality of the country's produce remains high, and the wines remain representative of the regions they are grown in.