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More wines available from Chateau Petrus
Pre-Arrival
Chateau Petrus Pomerol 1994
750ml - 1 Bottle
Bottle:
$3535.55
Saturated ruby-red. Brilliant nose features kirsch, dark berries, and iron scents, with an overlay of perfumed, spicy...
Pre-Arrival
Chateau Petrus Pomerol 1995
750ml - 1 Bottle
Bottle:
$4098.37
The 1995 Petrus is one of the finest vintages of the decade, a silver medal behind the brilliant 1998. This bottle...
Pre-Arrival
Chateau Petrus Pomerol 1999
1.5Ltr - 1 Bottle
Bottle:
$7464.95
The velvety texture is clear even on the nose, with truffle and chocolate shavings giving a mouthwatering opener....
Pre-Arrival
Chateau Petrus Pomerol 1999
750ml - 1 Bottle
Bottle:
$4165.53
The velvety texture is clear even on the nose, with truffle and chocolate shavings giving a mouthwatering opener....
Pre-Arrival
Chateau Petrus Pomerol 2001
750ml - 1 Bottle
Bottle:
$3694.86
Tasted blind at Bordeaux Index's 10-Year On horizontal. There is stunning sense of definition and mineralite on the...
More Details
Winery
Chateau Petrus
Varietal: Red Bordeaux
The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
Region: Bordeaux
Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
Country: France
French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.