Clear color. Aromas and flavors of green apple, tamarind and prickly pear cactus, sharpie, lemon, lime, and and sage with a round, dry medium body and a tingling, interesting, medium-length finish evoking shades of fennel and lemongrass, yuzu peach tea, pepper and white asparagus, and creme brulee and sandalwood. Benchmark for what more advanced but not yet esoteric consumers are looking for from a Mezcal.
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400 Conejos Mezcal Espadin Tobala 750ml
Rated 94 by Beverage Tasting Institute
Clear color. Aromas and flavors of green apple, tamarind and prickly pear cactus, sharpie, lemon, lime, and and sage with a round, dry medium body and a tingling, interesting, medium-length finish evoking shades of fennel and lemongrass, yuzu peach tea, pepper and white asparagus, and creme brulee and sandalwood. Benchmark for what more advanced but not yet esoteric consumers are looking for from a Mezcal.
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Rated 90 by Ultimate Beverage Challenge
An intriguing bouquet of rainfall, dried fruit, and lime peel overlay oven-baked agave, and a subdued smokiness. On the palate, this Espadin-Tobala ensemble exudes ripe currants, baking spices, and cinnamon bark and gives way to a pleasant medium-long finish. - 2023 ULTIMATE SPIRITS CHALLENGE
Made entirely in the Oaxacan towns of Tlacolula and Yautepec, this distillation is a special blend of Espadín and Tobalá agaves. Showcasing some of Mexico’s most potent notes of citrus and herbs, this rendition is only enhanced by the natural smokiness of the traditionally cooked agave.