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750ml
Bottle:
$59.94
Rated 98 - Alice Warnecke Sutro brands this world-class expression as a "volcanic woman-powered vine-to-bottle wine."...
750ml
Bottle:
$64.13
12 bottles:
$62.84
Dense but electric in color and feeling, the 2020 Merlot is all about texture. Flavors of brambly blackberry, bay...
750ml
Bottle:
$49.90
$51.30
12 bottles:
$48.90
A ruby shine invites you into the glass brimming with fruit. Wild summer raspberries, fresh cherries and plum jam...
750ml
Bottle:
$38.94
12 bottles:
$38.16
Aromas of green apple, lemon peel, and pineapple. Palate of meyer lemon and tropical notes laced with thyme, white...
750ml
Bottle:
$16.85
12 bottles:
$16.51
Very Dark Red. The name frankly speaks for itself. Petit Verdot is a grape of dark color, stout tannins and...
United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.