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Red
750ml - Case of 6
Bottle: $71.18
The 2016 Brunello di Montalcino has remarkably consistent integration from the nose to the palate. There are generous...
WA
95
WS
95
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Red
750ml - Case of 6
Bottle: $47.95
The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a...
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95
JD
95
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Red
750ml - Case of 6
Bottle: $102.95
Sweet berry aromas, with meat and dried flowers. Almost Burgundian. Full-bodied, with silky tannins and a balance of...
WS
93
WA
91
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Red
750ml - Case of 6
Bottle: $123.31
Fantastic aromas of blueberries, plums, bark and wet earth follow through to a full body, velvety and polished...
WE
97
JS
97
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Red
750ml - Case of 6
Bottle: $92.45
Leads off with aromas of shiso leaf, juniper and orange peel, along with cherry and berry flavors. Elegant and lacy,...
WS
98
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97
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Red
750ml - Case of 6
Bottle: $70.95
Super clean black fruit and minerals on the nose and palate. Floral and herbal nuances, too. Medium-to full-bodied...
JS
97
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95
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Red
750ml - Case of 6
Bottle: $110.71
Perfumed and beautiful with raspberry and cherry aromas and flavors. Purity like a mountain stream. Medium to full...
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97
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Red
750ml - Case of 12
Bottle: $94.39
Laced with ripe cherry, strawberry, floral, spice, iron and leather flavors, this red is complex and charming, yet...
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97
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96
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Red
750ml - Case of 6
Bottle: $83.95
The Altesino 2016 Brunello di Montalcino Riserva holds tight to its unique character and power. The classic 2016...
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Red
750ml - Case of 6
Bottle: $59.94
The wine holds the power and style of the fantastic 2010 vintage. On the nose, very evident notes of plum and morello...
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Red
750ml - Case of 6
Bottle: $53.22
An elegant style, offering ripe cherry, plum, leather, almond and subtle chocolate flavors. Harmonious and long, with...
WS
93
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Red
750ml - Case of 6
Bottle: $93.12
Love the aromas of flowers and strawberries with cherries that follow through to a medium body, firm and silky...
JS
92
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91
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Red
750ml - Case of 6
Bottle: $57.78
Exuberant nose showing aromas of strawberry, black cherry, hazelnut and notes of orange peel and tobacco. Perfect...
DC
97
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97
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Red
750ml - Case of 6
Bottle: $77.95
Rose, strawberry and cherry aromas and flavors are the main themes in this red, along with wild herb, mineral and cut...
WS
95
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94
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Red
750ml - Case of 6
Bottle: $64.90
Delightful aromas of juicy red cherries, strawberries, rose petals and wild bush, together with hints of juniper and...
JS
95
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94
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Red
750ml - Case of 6
Bottle: $159.95
A delicate style, this red evokes strawberry, currant and cherry fruit, shaded by mineral and wild herbs....
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93
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Red
750ml - Case of 3
Bottle: $163.95
Made with vines that average 55 years old, this fragrant, single-vineyard Brunello boasts aromas of violet, menthol,...
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98
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Red
750ml - Case of 6
Bottle: $190.61
Made with vines that average 55 years old, this fragrant, single-vineyard Brunello boasts aromas of violet, menthol,...
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98
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Red
750ml - Case of 3
Bottle: $161.95
This sleek, delineated red grabs your attention with a beam of cherry and black currant, while pointed tannins line...
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Red
750ml - Case of 12
Bottle: $65.54

Marsala Moschofilero Sangiovese Pre-Arrival

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.

Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.

Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.