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Sale
Rapid Ship
Red
750ml
Bottle: $63.00 $72.00
I was blown away by the 2020 wines in barrel in June 2021 and found the 2020 Villa de Corullón very ready, open,...
WA
97
JS
95
Rapid Ship
Red
750ml
Bottle: $51.89
12 bottles: $50.85
The vino de villa village red 2021 Corullón is extremely floral and elegant, clean, precise, fresh and very complete...
12 FREE
WA
97
JS
95
Sale
Rapid Ship
Red
750ml
Bottle: $125.82 $139.80
The ultra elegant, sleek and mineral 2021 Moncerbal has amazing freshness, ultra refined tannins and lots of...
12 FREE
WA
98
JS
95
Sale
Rapid Ship
Red
750ml
Bottle: $26.64 $28.64
2021 is clearly the finest vintage of the trio of 2020, 2021 and 2022, and the bottled 2021 Pétalos delivers what...
WA
93
JS
93
Rapid Ship
Red
750ml
Bottle: $12.99
Anyone who has ever seen photographs of the steep slopes of Ribeira Sacra will wonder how it is possible to produce a...
DC
97
Sale
Rapid Ship
Red
750ml
Bottle: $16.20 $18.00
The 2020 A Merced was produced with grapes from north-facing vineyards in Ponferrada on slate and quartz soils. It...
WA
93
Rapid Ship
Red
750ml
Bottle: $18.00
12 bottles: $17.10
Sourced from several parcels wityh vines that are at least 50 years old, the blend is 90% Mencia and 10% “other”...

Mencia Spain In-Store or Curbside pickup Wine

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.