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Castello Dei Rampolla Merlot Liu' 2020 750ml

size
750ml
country
Italy
region
Tuscany
WA
94
WE
93
VM
92
JS
92
Additional vintages
2020 2019 2018
WA
94
Rated 94 by Wine Advocate
Now in its third vintage, the Castello dei Rampolla 2020 Liù is a fine and impeccably detailed wine. You taste bright fruit, cherry and dusty limestone with incredible focus, as if these things were under a microscope. That dusty mineral note of pencil shaving or chalkboard is especially beautiful. The finish is lean, or mid-weight, and there are hints of dried mint and black olive on the close. The bouquet is beautifully nuanced and the mouthfeel is more compact. The wine is made in cement and amphorae, and 6,832 bottles (plus 50 magnums) were produced. ... More details
Image of bottle
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Castello Dei Rampolla Merlot Liu' 2020 750ml

SKU 939160
Case Only Purchase
Long-term Pre-Arrival
$344.64
/case
$57.44
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
94
WE
93
VM
92
JS
92
WA
94
Rated 94 by Wine Advocate
Now in its third vintage, the Castello dei Rampolla 2020 Liù is a fine and impeccably detailed wine. You taste bright fruit, cherry and dusty limestone with incredible focus, as if these things were under a microscope. That dusty mineral note of pencil shaving or chalkboard is especially beautiful. The finish is lean, or mid-weight, and there are hints of dried mint and black olive on the close. The bouquet is beautifully nuanced and the mouthfeel is more compact. The wine is made in cement and amphorae, and 6,832 bottles (plus 50 magnums) were produced.
WE
93
Rated 93 by Wine Enthusiast
Vinified in cement and in amphorae made of cocciopesto, a mixture that includes ground up tiles, stone fragments and sand, this savory Merlot is simply delicious. Smooth and polished, it boasts juicy black cherry, blackberry, orange zest and star anise before a minty finish. Lithe tannins give a silky mouthfeel while fresh acidity keeps it bright. No need to wait—enjoy now and over the next few years. Drink through 2025. (Editors’ Choice)
VM
92
Rated 92 by Vinous Media
The 2020 Merlot Liu' bristles with extreme purity. Aging in 3/4 cement and 1/4 amphora helps preserve tremendous purity of fruit. Blueberry, spice, lavender, chocolate and licorice are all dialed up. Sweet floral and spice notes add brightness throughout.
JS
92
Rated 92 by James Suckling
Lots of crushed blackberries and blueberries with flowers follow through to a medium body with fine tannins and a bright, tangy finish. Needs a couple of years to open. Merlot. Try after 2024.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
2020 2019 2018
Overview
Now in its third vintage, the Castello dei Rampolla 2020 Liù is a fine and impeccably detailed wine. You taste bright fruit, cherry and dusty limestone with incredible focus, as if these things were under a microscope. That dusty mineral note of pencil shaving or chalkboard is especially beautiful. The finish is lean, or mid-weight, and there are hints of dried mint and black olive on the close. The bouquet is beautifully nuanced and the mouthfeel is more compact. The wine is made in cement and amphorae, and 6,832 bottles (plus 50 magnums) were produced.
green grapes

Varietal: Merlot

Today, Merlot is generally believed to be one of the most popular and widely planted grape varietals in the world, with expert estimates putting it just behind Cabernet Sauvignon in the top three most planted vines. Ask any winery anywhere between France and Argentina, and they'll tell you it is due to the grapes reliability, fantastic range of flavors and unique properties. Single variety Merlot wines are especially popular with companies wishing to target newcomers to the world of red wine, due to the fact that as Merlot has a low tannin content, and relatively little malic acid, the wines it produces are fleshy, well rounded and firmly in the 'medium body' category. This essentially means that they are extremely drinkable, full of lovely jammy fruit flavors and rich, pleasing aromas. That isn't to say that Merlot is only for beginners, though, as this grape is also one of the key varietals for producing some of the most highly respected, complex and perfectly balanced wines in the world.
barrel

Region: Tuscany

The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
green grapes

Varietal: Merlot

Today, Merlot is generally believed to be one of the most popular and widely planted grape varietals in the world, with expert estimates putting it just behind Cabernet Sauvignon in the top three most planted vines. Ask any winery anywhere between France and Argentina, and they'll tell you it is due to the grapes reliability, fantastic range of flavors and unique properties. Single variety Merlot wines are especially popular with companies wishing to target newcomers to the world of red wine, due to the fact that as Merlot has a low tannin content, and relatively little malic acid, the wines it produces are fleshy, well rounded and firmly in the 'medium body' category. This essentially means that they are extremely drinkable, full of lovely jammy fruit flavors and rich, pleasing aromas. That isn't to say that Merlot is only for beginners, though, as this grape is also one of the key varietals for producing some of the most highly respected, complex and perfectly balanced wines in the world.
barrel

Region: Tuscany

The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.