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Tua Rita Redigaffi 2015 750ml

size
750ml
country
Italy
region
Tuscany
appellation
Bolgheri
JS
100
DC
96
WA
96
VM
95
WS
95
JS
100
Rated 100 by James Suckling
This has aromas of blackberries, fresh plums, oyster shells, iodine, violets and tobacco leaves. Chocolate and salted caramel notes come through on the palate. It’s full-bodied, yet elegant and light-footed. Polished, with velvety, well-integrated tannins. All so seamless and endless. 100% merlot. Drink or hold. ... More details
Image of bottle
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Tua Rita Redigaffi 2015 750ml

SKU 907961
Case Only Purchase
Long-term Pre-Arrival
$650.85
/case
$216.95
/750ml bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
100
DC
96
WA
96
VM
95
WS
95
JS
100
Rated 100 by James Suckling
This has aromas of blackberries, fresh plums, oyster shells, iodine, violets and tobacco leaves. Chocolate and salted caramel notes come through on the palate. It’s full-bodied, yet elegant and light-footed. Polished, with velvety, well-integrated tannins. All so seamless and endless. 100% merlot. Drink or hold.
DC
96
Rated 96 by Decanter
The winemaking team describe this as 'an explosive year' - a hot summer was preceded by a cool spring which yielded healthy, crunchy grapes. The 2015 Redigaffi has crushed blackberry and wild bramble aromas, and a slightly lifted note. It is seductively smooth on the palate, with a rich, plump middle and a lovely blue plum, black fruited, smoky element with a little toasty oak. The tannins are fine but with a slight dryness. I liked it a little better when I tasted it in 2018 but it may just be this particular bottle, or this stage in its evolution. Nevertheless, it is still a beautiful wine.
WA
96
Rated 96 by Wine Advocate
The 2015 Redigaffi is dubbed "an explosive year" by the winery team. In fact, this Merlot is especially opulent and exuberant after a cool spring season and a hot summer. Fruit on the vine was picture-perfect, and I remember photographing clusters for my archive. My tasting notes describe dark cherry fruit, baker's chocolate and a soft lactic note. The wine wraps thickly over the palate, imparting sweet tannins, toasted oak and lots of abundant textural richness. This is a beauty that is still holding well.
VM
95
Rated 95 by Vinous Media
Just bottled a few weeks ago, the 2015 Redigafi is rich, powerful and explosive, with serious depth and volume in all of its dimensions. A host of chocolate, mocha, espresso, licorice and smoke overtones give the wine nuance to match its intense, super-ripe purplish and black-fleshed fruit.
WS
95
Rated 95 by Wine Spectator
Lush and polished, featuring a cashmere texture caressing vanilla, chocolate, black cherry and plum flavors. Well-balanced, with a persistent finish. The harmony hides a solid structure. Decant now. Merlot. Best from 2020 through 2032.
Winery
Deep, intense purple in color, with tremendous extraction, Redigaffi is a monumental and beautifully structured wine that shows how well the non-native Merlot has adapted to the area around Suvereto on the Tuscan coast.
Product Details
size
750ml
country
Italy
region
Tuscany
appellation
Bolgheri
Overview
This has aromas of blackberries, fresh plums, oyster shells, iodine, violets and tobacco leaves. Chocolate and salted caramel notes come through on the palate. It’s full-bodied, yet elegant and light-footed. Polished, with velvety, well-integrated tannins. All so seamless and endless. 100% merlot. Drink or hold.
green grapes

Varietal: Merlot

Merlot has long been a grape associated with excellent quality of character and flavor, and has spread around the globe as a result of its relative hardiness and reliability. From Chile to Bordeaux, Merlot vines grow to ripeness, and end up producing a remarkably wide variety of wines. Single variety wines made from Merlot grapes tend to be beautifully rich in color, and packed full of jammy, hedgerow flavors and notes of plum and currant, and ideal for newcomers to red wines as a result of their medium body. This medium body comes about due to the fact that the skin of Merlot grapes tends to be quite thin, meaning that the tannin content of Merlot wines is lower than those made from other blue-black grapes. The mellowness and roundedness which results is ideal for blending, also, and Merlot is used as a blending grape in some of the world's finest wineries, to produce aged wines of exceptional character.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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Customer Reviews

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More Details
Winery Tua Rita
green grapes

Varietal: Merlot

Merlot has long been a grape associated with excellent quality of character and flavor, and has spread around the globe as a result of its relative hardiness and reliability. From Chile to Bordeaux, Merlot vines grow to ripeness, and end up producing a remarkably wide variety of wines. Single variety wines made from Merlot grapes tend to be beautifully rich in color, and packed full of jammy, hedgerow flavors and notes of plum and currant, and ideal for newcomers to red wines as a result of their medium body. This medium body comes about due to the fact that the skin of Merlot grapes tends to be quite thin, meaning that the tannin content of Merlot wines is lower than those made from other blue-black grapes. The mellowness and roundedness which results is ideal for blending, also, and Merlot is used as a blending grape in some of the world's finest wineries, to produce aged wines of exceptional character.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.