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750ml
Bottle:
$22.88
$24.08
12 bottles:
$17.49
Good entrance filling the mouth with juicy Zinfandel fruit and spiciness followed by a long, smooth finish making it...
750ml
Bottle:
$20.60
$21.68
12 bottles:
$15.05
Aromas of red fruits (plum, cherry) and cinnamon spice, a good density, firm tannin structure, and a long smooth finish.
1.5Ltr
Bottle:
$27.93
$29.40
6 bottles:
$19.20
Color: Ruby Aroma: Bold notes of cherries and cranberries. Tasting Notes: Rich red fruits with flavors of cassis,...
750ml
Bottle:
$14.99
Brambly, ripe Zinfandel fruit and spice in a fresh package. The use of stainless on the Foxglove Zin keeps the ripe...
750ml
Bottle:
$36.90
$38.00
12 bottles:
$32.68
Zesty and richly detailed, with racy cherry and blackberry flavors that take on licorice and bittersweet mocha...
750ml
Bottle:
$36.84
$39.19
12 bottles:
$36.48
Mouthwatering and delicious with crisp acidity and a driving finish, this wine offers a pleasing range of flavors...
1.5Ltr
Bottle:
$20.33
$21.40
6 bottles:
$12.13
How do you improve on a classic? You smooth it out and lighten things up. And that’s exactly what we did to...
750ml
Bottle:
$15.59
12 bottles:
$15.28
Full of plum fruit, licorice, earthiness, and black cherries. Fullbodied, silky texture with medium tannins and...
750ml
Bottle:
$8.99
Gnarly Head Old Vine Zinfandel is made using grapes sourced from gnarled 35-80 year old head trained vines. As some...
750ml
Bottle:
$18.94
$19.60
12 bottles:
$18.56
750ml
Bottle:
$11.94
$12.99
12 bottles:
$11.52
The Grayson Zinfandel shows a dark color with rich mixed raspberries, strawberries and brambles surrounded by hints...
750ml
Bottle:
$29.90
$31.20
12 bottles:
$29.64
Brooding dark purple plum raspberry flavors dotted with sage and black peppercorns
750ml
Bottle:
$38.88
$40.00
12 bottles:
$38.10
A real briar patch of a Zin, with appealingly rustic wild cherry, spiced cinnamon and bay leaf accents that take on...
Malagousia Mencia Montepulciano Zinfandel
If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.
It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.