×
Sale
Red
750ml
Bottle: $14.08 $14.82
12 bottles: $11.40
Case only
Red
750ml - Case of 12
Bottle: $24.44
12 FREE
Red
750ml
Bottle: $26.94
12 bottles: $26.40
• Certified organic. • 100% Cabernet Franc. • Clay and limestone terroir, with high iron content in the soil....
12 FREE
Red
750ml
Bottle: $48.94
12 bottles: $47.96
• Certified organic. • 100% Cabernet Franc. • Considered the top site for in Saumur Champigny, and perhaps the...
12 FREE
Red
750ml
Bottle: $39.94
12 bottles: $39.14
• Certified Organic. • 100% Cabernet Franc. • Clay and limestone terroir, with high iron content in the soil....
12 FREE
Red
750ml
Bottle: $30.80
12 bottles: $30.18
12 FREE
Sale
Red
750ml
Bottle: $15.44 $16.25
12 bottles: $14.25
White
750ml
Bottle: $16.00
12 bottles: $15.68
The Cabrols bottle several cuvées distinguished by different locations and soil types. The vines for this cuvée...
12 FREE
Case only
Red
Red
750ml
Bottle: $18.94
12 bottles: $18.56
• Certified organic. • 100% Cabernet Franc. • 40+ year old vines. • Puy-Notre-Dame is an AOC singled out for...
Red
750ml
Bottle: $23.94
12 bottles: $23.46
• Certified organic. • 100% Cabernet Franc. • 35+ year old vines. • South exposure. • Clay and silex soil...
Red
750ml
Bottle: $29.94
12 bottles: $29.34
• Certified organic. • 100% Cabernet Franc. • 35+ year old vines. • South exposure. • Clay and silex soil...
12 FREE
Red
750ml
Bottle: $35.94
12 bottles: $35.22
• Certified organic. • 100% Cabernet Franc. • 70+ year old vines. • South exposure. • From the mid-slope....
12 FREE
Red
750ml
Bottle: $33.94
12 bottles: $33.26
• Certified organic. • 100% Cabernet Franc. • 30+ year old vines. • South exposure. • Clay over pure...
12 FREE
Sale
Red
750ml
Bottle: $15.90 $17.91
• Fermented and aged in stainless steel tanks. • Maceration lasts 2 weeks.
Sale
Red
750ml
Bottle: $18.85 $19.60
12 bottles: $18.47
• Fermented in oak tanks. • Aged for at least 6 months in stainless steel.
Sale
Red
750ml
Bottle: $13.94 $15.17
12 bottles: $13.66
This ruby-colored Cabernet Franc has attractive aromas of violet, forest floor, crushed dried rose petals and light...
Red
750ml
Bottle: $16.25
12 bottles: $14.25
100% Cabernet Franc. Only three of Pépière's 43 certifed-organic hectares of vines are planted to black grapes:...
Red
750ml
Bottle: $25.90
12 bottles: $25.38
Sale
Red
750ml
Bottle: $15.94 $16.66
12 bottles: $15.83

Cabernet Franc Dolcetto Montepulciano Picpoul

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.