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Red
750ml
Bottle: $49.50
6 bottles: $48.51
Deep cherry with garnet rim, its aromas are expressive and intense, with notes of red-berry and black fruits, spicy...
12 FREE
Red
750ml
Bottle: $13.43
12 bottles: $13.16
Intense Purple in color with aroma that are reminiscent of redberry fruits such as cherries, strawberries and...
Sale
Red
750ml
Bottle: $10.53 $11.70
Red
750ml
Bottle: $14.95
12 bottles: $14.20
Red
750ml
Bottle: $16.66
12 bottles: $15.05
This bold red is intense and expressive. Cassis and blueberry flavors mingle with cola, cocoa and licorice notes....
WS
90
Sale
Red
750ml
Bottle: $15.74 $17.49
This is well-made and juicy with spicy oak and chocolate scents, soft tannins, a rounded palate and well-integrated...
DC
92
WS
92
Sale
Red
750ml
Bottle: $12.47 $13.86
12 bottles: $12.35
A generous palate with woody spicy flavors are the keys to this full-force Monastrell. Opaque purple appearance with...
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Red
Red
750ml
Bottle: $12.56
12 bottles: $12.31
Red
12 FREE
Sale
Spirits
750ml
Bottle: $57.89 $60.94
6 bottles: $57.34
Boondocks American Whiskey Cask Strength 118 Proof has distinctive aromas of rich caramel and vanilla. A robust and...
12 FREE
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Spirits
750ml
Bottle: $41.42 $43.60
6 bottles: $35.73
Aged in American white oak barrels previously used to age bourbon Boondocks American Whiskey is made from corn, rye...
12 FREE
Sale
Red
750ml
Bottle: $13.84 $15.41
Offers a stream of juicy cassis, fresh red currant and dried herbs that race alongside smoked sandalwood and pencil...
WS
90
Sale
Spirits
750ml
Bottle: $28.49 $29.99
6 bottles: $23.99
SWEET START TO A SMOOTH NIGHT. BSB-Brown Sugar Bourbon is our OG classic. The smooth whiskey flavor warms up the...
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Spirits
750ml
Bottle: $24.79 $26.10
6 bottles: $20.20
Infused with burnt sugar flavor, Bubba's BS Burnt Sugar Whiskey delivers a unique taste experience to any party....
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Spirits
750ml
Bottle: $24.79 $26.10
6 bottles: $20.20
Lock up the taste of Bubba's with Bubba's MC Marshmallow Chocolate Whiskey. Whether as a shot or in a drink with...
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Red
750ml
Bottle: $13.25 $13.95
12 bottles: $10.45
A fun wine made from a blend of red and white grape varieties with balanced fruit and a clean finish.
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Red
750ml
Bottle: $13.25 $13.95
12 bottles: $10.45
A unique, mellow, easy-drinking wine with a subtle cherry fruit core and a soft finish. This wine is soft and mellow...
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Red
750ml
Bottle: $13.25 $13.95
12 bottles: $10.45
With powerful pineapple and apricot qualities, this tropical wine is best enjoyed with fruit or cheese.
Case only
Red
750ml - Case of 6
Bottle: $62.92
12 FREE

American Whiskey Mavrodaphne Mencia Mourvedre

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.