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Sonnhof Social Club Gruner Veltliner NV 1.0Ltr

size
1.0Ltr
country
Austria
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WNR
Winery
Made by Alwin and Stef Jurtschitsch in their winery in the Kamptal. All fruit comes from four growers in the Kamptal, all handpicked, all following organic agriculture. Bright, white peach with a crisp finish.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Sonnhof Social Club Gruner Veltliner NV 1.0Ltr

SKU 874765
Sale
$16.25
/1.0Ltr bottle
$15.44
/1.0Ltr bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $171.00 ($14.25 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Made by Alwin and Stef Jurtschitsch in their winery in the Kamptal. All fruit comes from four growers in the Kamptal, all handpicked, all following organic agriculture. Bright, white peach with a crisp finish.
Product Details
size
1.0Ltr
country
Austria
Overview
Made by Alwin and Stef Jurtschitsch in their winery in the Kamptal. All fruit comes from four growers in the Kamptal, all handpicked, all following organic agriculture. Bright, white peach with a crisp finish.
green grapes

Varietal: Gruner Veltliner

At the forefront of high quality central European wines is the much admired Gruner Veltliner grape varietal. This pale skinned and highly versatile grape can be used for the production of excellent still white wines, as well as soft, mellow and beautifully aged wines. In many regions around central Europe, winemakers use the Gruner Veltliner to make elegant sparkling wines, which are highly appreciated by wine drinkers for the fact that they have an ability to clearly express the delightfully mineral-rich tones of the terroir the grapes were grown on. Due to the success and pervading popularity of the Gruner Veltliner varietal in many parts of Europe, recent decades have seen this grape being cultivated in several, cooler regions in the New World, to much success.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
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More Details
Winery Sonnhof Social Club
green grapes

Varietal: Gruner Veltliner

At the forefront of high quality central European wines is the much admired Gruner Veltliner grape varietal. This pale skinned and highly versatile grape can be used for the production of excellent still white wines, as well as soft, mellow and beautifully aged wines. In many regions around central Europe, winemakers use the Gruner Veltliner to make elegant sparkling wines, which are highly appreciated by wine drinkers for the fact that they have an ability to clearly express the delightfully mineral-rich tones of the terroir the grapes were grown on. Due to the success and pervading popularity of the Gruner Veltliner varietal in many parts of Europe, recent decades have seen this grape being cultivated in several, cooler regions in the New World, to much success.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.