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750ml
Bottle:
$99.40
$104.08
6 bottles:
$91.99
This is a powerful red with a full body and lots of dried fruit, walnuts, smoke and dried flowers. Asphalt and tar,...
750ml
Bottle:
$39.90
You can really smell the ripeness and richness of the vintage with very ripe strawberry and cherry aromas that follow...
750ml - Case of 12
Bottle:
$78.30
Intense, yet delicate purple color. Hints of roses and violets on the nose, barely revealing promising fragrances yet...
750ml
Bottle:
$89.94
6 bottles:
$88.14
The bouquet of aniseed and dark berries of the Barbaresco Faset cleverly flirts with your sense of smell. Afterwards,...
750ml
Bottle:
$150.55
$167.28
Very flinty, with straw and dried goat’s-cheese character to the dried apples, honeycomb and some bread dough....
750ml
Bottle:
$96.00
12 bottles:
$91.20
A very rich Blanc de Blancs champagne that doesn’t taste bone-dry, thanks to the stunning harmony. Tons of dried...
750ml
Bottle:
$120.79
6 bottles:
$120.00
COLOR: Intense ruby red with orange reflections.
NOSE: Intense bouquet of ripe fruits, such as currants and...
750ml
Bottle:
$59.90
$66.00
A stunningly vibrant Blanc de Blancs that could easily pass as Extra Brut. Excellent interplay of lemon freshness,...
750ml
Bottle:
$101.40
6 bottles:
$99.37
A creamy and juicy young red with lots of cherry, dried strawberry, black-tea and bark character. Full and polished...
750ml
Bottle:
$101.40
6 bottles:
$99.37
Intensely fragrant, this boasts enticing floral scents of rose and iris that mingle with red berry and camphor....
750ml
Bottle:
$69.90
$72.14
Opulent yet detailed, with expressive pear and cherry flavors accented by roasted hazelnut, brioche and fresh ginger....
750ml
Bottle:
$45.00
12 bottles:
$44.10
Aromas of rich red cherries with notes of toasted vanilla and dried herbs follow through to a full body, picking up a...
750ml
Bottle:
$36.74
$40.00
Wow. Gorgeous aromas of dried strawberries, mushrooms and flowers that open to pure fruit. It’s medium-bodied with...
750ml
Bottle:
$124.95
3 bottles:
$122.45
A pretty red, this evokes rose petal, cherry, strawberry, eucalyptus, iron, vanilla and wild herb aromas and flavors....
750ml
Bottle:
$25.20
12 bottles:
$22.80
Color: Garnet-red, with orange highlights.
Nose: Violet bouquet, ethereal, intense.
Palate: Dry, quite tannic, fine,...
750ml
Bottle:
$33.20
12 bottles:
$32.54
Aromas of juniper, violet, lavender, kirsch and iron mark this solid, densely built red. Shows a core of sweet, ripe...
750ml
Bottle:
$47.60
12 bottles:
$46.65
Flavors of apple, pear, and candied lemon peel dominate the nose. Nicely balanced with nutty and complex bread dough...
Champagne Blend Nebbiolo 1989 2008 2017
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.