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750ml
Bottle:
$26.94
12 bottles:
$26.40
The 2020 Barbaresco Sandaive is a blend of fruit from Rizzi and Roche Massalupo. Dark and nicely layered, with...
750ml
Bottle:
$26.94
$27.52
6 bottles:
$26.80
COLOR: Light red color with garnet reflections.
NOSE: The bouquet on the nose is typical of Barbaresco, with elegant...
750ml
Bottle:
$27.94
12 bottles:
$27.38
Dense and broad Viñas de Gain with impressive concentration and compact tannins that give gravity to the palate,...
750ml
Bottle:
$19.92
$20.80
12 bottles:
$19.76
Clean and bright dark cherry in color, this wine has a multitude of differentiated nuances on the nose, intertwining...
750ml
Bottle:
$96.00
A sleek and fine Barolo with a pretty nose of watermelon, orange slices, cranberries and crushed stones. Medium- to...
750ml
Bottle:
$120.00
The 2020 harvest for Ceretta was finished quite late on 13 October. Notes of wild strawberry and cinnamon are...
750ml
Bottle:
$95.94
This is a focused and mineral Barolo that shows sandalwood and nutmeg notes alongside orange rind, wet stones and...
750ml
Bottle:
$95.94
This is an open and delicious Barolo that shows nutmeg, dried flower, tar, red plum and cherry fruit aromas....
750ml
Bottle:
$37.20
12 bottles:
$34.20
Vivid red berries with floral freshness. Notes of red spices and lilac with hints of sandalwood. Firm and a little...
750ml
Bottle:
$55.50
12 bottles:
$54.39
This shows aromas of dried red berries, ground spices, dried rose hips and dried rosemary. Medium-bodied, fresh and...
750ml
Bottle:
$26.95
12 bottles:
$26.41
Moulin à Vent is known for its power, structure and longevity, the antithesis of what most people think of when they...
750ml
Bottle:
$14.95
12 bottles:
$14.65
The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100%...
750ml
Bottle:
$17.11
$18.00
12 bottles:
$14.64
A balanced, medium-bodied red, with baked black plum and cherry fruit layered with light tannins and hints of herbs,...
750ml - Case of 6
Bottle:
$84.49
Tasted once again, the second vintage of the red 2019 Tinto comes from a warm and dry year when they used larger...
750ml
Bottle:
$19.93
12 bottles:
$19.53
A lovely brightness and juiciness to this with cherry, spice, and crushed stone. Some tar. Medium-bodied with chewy...
750ml
Bottle:
$13.87
$15.41
The 2020 Crianza is 94% Tempranillo and 6% Garnacha sourced from Rioja Alta and Alavesa. Aged for 13 months in French...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The 2020 D-12 is a parcel wine made exclusively from Tempranillo sourced from old vines in Viñaspre (Rioja Alavesa),...
750ml
Bottle:
$41.58
$46.00
Fresh and focused, this rich, stylish red is marked by a pure beam of ripe cassis and black cherry fruit. Medium- to...
750ml
Bottle:
$49.90
$52.80
12 bottles:
$46.74
The textbook red 2020 Mauro comes from a cooler year with freshness and balance. It's powerful and ripe with 14.5%...
Gamay Nebbiolo Tempranillo 2020 750ml
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.