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Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $86.82
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Red
750ml - Case of 6
Bottle: $76.62
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Red
750ml - Case of 6
Bottle: $94.94
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Red
750ml - Case of 6
Bottle: $89.45
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Red
750ml - Case of 6
Bottle: $89.45
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Red
750ml - Case of 6
Bottle: $76.62
The small vineyard of Cottà located in the municipality of Neive was purchased by family in the 1970’s. It was...
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Red
750ml - Case of 6
Bottle: $53.62
Menthol, pipe tobacco and ripe red berry aromas mingle with whiffs of violet on this radiant red. Linear and...
WE
94
WA
93
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Red
750ml - Case of 6
Bottle: $56.78
The small vineyard of Cottà located in the municipality of Neive was purchased by family in the 1970’s. It was...
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Red
750ml - Case of 6
Bottle: $54.28
Ripe berry, blue flower and menthol aromas shape the nose. Full-bodied and enveloping, the savory palate offers...
WE
95
WA
93
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Red
750ml - Case of 6
Bottle: $54.28
Enticing scents of camphor, blue flowers and wild berries come to the forefront along with spicy notes. Elegantly...
WE
94
WS
91
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Red
750ml - Case of 6
Bottle: $53.62
The Loreto vineyard is located on the west side of the Geographical Mention “Ovello”, in the heart of the...
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Red
750ml - Case of 6
Bottle: $54.28
“Ronchi” is deeply rooted in the Rocca family’s history, as their most historical vineyard. In this...
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Red
750ml - Case of 12
Bottle: $67.93
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Red
750ml - Case of 6
Bottle: $87.80
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Red
750ml - Case of 12
Bottle: $49.53
This is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose and palate. It’s...
JS
94
WA
93
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Red
750ml - Case of 6
Bottle: $41.95
Fascinating aromas of ripe strawberry, bark, mushroom and black tea follow through to a full body with round, creamy...
JS
94
JD
92
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Red
750ml - Case of 12
Bottle: $41.95
Fascinating aromas of ripe strawberry, bark, mushroom and black tea follow through to a full body with round, creamy...
JS
94
JD
92
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Red
750ml - Case of 12
Bottle: $51.30
The 2019 Barolo has a pretty bouquet that is laced with light fruit, licorice and lots of blue flower. On the palate,...
WA
93
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93
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Red
750ml - Case of 6
Bottle: $91.75
Fresh flowers with strawberries and cedar throughout this. It’s medium-to full-bodied with a very compact palate of...
WA
96
VM
96
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Red
750ml - Case of 6
Bottle: $91.26
The 2018 Barolo Bricco Fiasco reveals a dark and brooding character with dark fruit, iron ore, rusty earth, tar and...
WA
94
WS
92

White Rhone Blends Malbec Montepulciano Nebbiolo Italy Piedmont Pre-Arrival Wine

Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.

The purple Malbec variety grapes which now grow all over the Old and New Worlds had their origins in France, where they are one of the few grape varieties allowed to be used in the highly esteemed blended wines of Bordeaux. However, it is perhaps the New World Malbec wines which have attracted the most attention in recent years, as they thrive in hot southern climates in ways they cannot in their native country, where the damp conditions leave them highly vulnerable to rot. Malbec grapes are renowned for their high tannin content, resulting in full-bodied red wines packed with ripe, plummy flavors and held in their characteristically dark, garnet colored liquid. In many countries, Malbec is still used primarily as a varietal for blending, as it adds a great level of richness and density to other, lighter and thinner varietals. However, single variety Malbec wines have been greatly on the rise in recent years, with some fantastic results and big, juicy flavors marking them out as a great wine for matching with a wide range of foods.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.