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Red
750ml
Bottle: $54.00
12 bottles: $51.30
Pouring a jeweled ruby hue, the 2019 Nerello Mascalese Centennial Mountain Vineyard brings forward sun-kissed aromas...
12 FREE
JD
93
VM
92
Red
750ml
Bottle: $32.80
12 bottles: $32.14
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $40.28
Aromas of redcurrant and small wild blueberries with a touch of salinity. The palate is vibrant and smooth with...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $66.44
Fragrant aromas of red berries, fresh citrus, crushed herbs, and a hint of cocoa. Crisp and refreshing on the palate...
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $117.00
Aromas of wild berries, citrus rind, garrigue, and pipe tobacco. Concentrated and fresh on the palate with integrated...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $29.94
12 FREE
Case only
White
750ml - Case of 6
Bottle: $54.00
Enticing hints of white blossoms, vanilla and graphite are a fragrant entry point for this graceful white. There's...
12 FREE
WS
92
White
750ml
Bottle: $110.94
100% Viura. There's richness, ripeness and complexity in this stunning, long-lived Viura. Impressive aromatic...
12 FREE
DC
96
White
750ml
Bottle: $16.94
12 bottles: $16.60
The white 2021 Señorío de P. Peciña Cosecha Blanco is a fresh expression of the Viura from San Vicente de la...
12 FREE
WA
91

Mencia Viura Xinomavro 12 Ship Free Items

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.