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More wines available from Mount Riley
750ml
Bottle:
$16.66
The grapes for this wine were sourced from multiple vineyard sites throughout the Wairau Valley in Marlborough....
More Details
Winery
Mount Riley
Varietal: Pinot Gris
The grayish blue fruits of the Pinot Grigio grape varietal are used in the production of a very wide, and seemingly ever widening, range of quality white wines. These grapes pick up much of the features of their terroir, and as such, it isn't unusual to find find Pinot Grigio wines which have something of an alpine character, or hold slightly ashen, smoky flavors soaked up from various soils. They have a naturally high sugar content, which, depending on how they are handled and processed either leads to them producing semi-sweet wines, or drier, more fermented wines, or even wines with a relatively high alcohol content. These grapes prefer cooler climates, and as such are grown in several countries around the world which have strong oceanic breezes or shady valley regions.
Region: Marlborough
When it comes to New Zealand wines, the Marlborough region is the most highly regarded and by far the largest in the country. The region itself has been closely associated with high quality white wines for over forty years now, and consistently produces some of the finest Sauvignon Blanc wines in the world. However, in recent years it has begun to expand its repertoire, and wineries have been busily raising Pinot Noir and Chardonnay vines in Marlborough, amongst certain others. The excellent soil and ideal climate the region benefits from ensures the fruit there ripens slowly, achieving maximum flavor and expression of terroir. Furthermore, Marlborough's situation on the north easternmost tip of New Zealand's South Island ensures there are plenty of cooling oceanic breezes crossing the vineyards, making this one of the most perfect locations in the world for quality viticulture.
Country: New Zealand
New Zealand has consistently impressed over the past few decades, with many proclaiming this southern country as being the 'pearl' of the New World wine locations. One of the key attributes of New Zealand wines is their wonderful fruit-forward flavors, which make them a favorite with newcomers to wine, as they manage to be deliciously drinkable without posing many challenges. That isn't to say there is little complexity or interesting features to their wines, as one can easily discover through the fantastic range of wines available – from smoky and mineral rich Sauvignon Blancs, to juicy and plummy Pinot Noirs and the beautiful Bordeaux style wines sourced from the excellent Auckland region. New Zealand wineries clearly have a dedication to quality alongside quantity, and such zeal and expertise is quickly helping them become established as world leaders in regards to both domestic sales and exported wines.