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The Marlborist Grande Sauvignon Blanc 2021 750ml

size
750ml
country
New Zealand
region
Marlborough
WA
91
VM
90
Additional vintages
2021 2020
WA
91
Rated 91 by Wine Advocate
The 2021 Grande Sauvignon leads with lanolin, beeswax, chalk, fig, white peach and brine. In the mouth, the wine is textural and broad. It's complex and good, but it also feels muted and subdued. A gourmand wine, it’s one that will pair well in a restaurant due to its quiet nature, complex textural nuances and length of flavor. 13% alcohol, sealed under screw cap. ... More details
Image of bottle
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The Marlborist Grande Sauvignon Blanc 2021 750ml

SKU 945589
Sale
$33.20
/750ml bottle
$29.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
91
VM
90
WA
91
Rated 91 by Wine Advocate
The 2021 Grande Sauvignon leads with lanolin, beeswax, chalk, fig, white peach and brine. In the mouth, the wine is textural and broad. It's complex and good, but it also feels muted and subdued. A gourmand wine, it’s one that will pair well in a restaurant due to its quiet nature, complex textural nuances and length of flavor. 13% alcohol, sealed under screw cap.
VM
90
Rated 90 by Vinous Media
The 2021 Sauvignon The Marlborist Grande has a sense of swag. Fermented in old French puncheons and barrique, its edges are curved and there are oak-derived toasted hazelnut flavors and biscuity-like lees notes alongside the ripe, white-stone fruit. The tangy green and sweet blackcurrant hints of Sauvignon make an appearance on the back-palate, reminding you of the variety behind the wine. Both focused and textural, the finish is firm and confident. At this early stage, it needs time to settle, its components still being awkward but there's a lot to like here. You can't fault the ambition.
Winery
Not one bound by convention, The Marlborist Grande Sauvignon is an alternative style of Sauvignon Blanc that is both intricate and textural, with a rich, generous palate that finishes with a flinty dryness. An alluring array of orange blossom, green apple and golden-fleshed nectarines with hints of brioche and nougat. This is a beautiful wine with a rich, creamy palate underpinned by a long, citrus finish. The Grande Sauvignon boldly steps away from the classic Marlborough style. Low yielding, hand-picked and wild fermented in French oak puncheons, this rich, complex wine breaks every rule in the book.
Product Details
size
750ml
country
New Zealand
region
Marlborough
Additional vintages
2021 2020
Overview
The 2021 Grande Sauvignon leads with lanolin, beeswax, chalk, fig, white peach and brine. In the mouth, the wine is textural and broad. It's complex and good, but it also feels muted and subdued. A gourmand wine, it’s one that will pair well in a restaurant due to its quiet nature, complex textural nuances and length of flavor. 13% alcohol, sealed under screw cap.
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
barrel

Region: Marlborough

Although most commonly associated with excellent Sauvignon Blanc wines, the Marlborough region of New Zealand has also consistently proven that it is capable of growing extremely high quality Pinot Noir and Chardonnay varietals, thus helping the country's wine industry grow in size and range. The region is an exceptionally good one for growing excellent grapes, the climatic conditions allow wineries to extend the ripening times of the fruit, and the result is fruit which is packed full of bright, strong flavors and able to express the finer features of the terroir it grows on. Since the 1970s, Marlborough has greatly impressed the world with its superb wines, and this special region now accounts for over sixty percent of the area of New Zealand under vine.
fields

Country: New Zealand

New Zealand has consistently impressed over the past few decades, with many proclaiming this southern country as being the 'pearl' of the New World wine locations. One of the key attributes of New Zealand wines is their wonderful fruit-forward flavors, which make them a favorite with newcomers to wine, as they manage to be deliciously drinkable without posing many challenges. That isn't to say there is little complexity or interesting features to their wines, as one can easily discover through the fantastic range of wines available – from smoky and mineral rich Sauvignon Blancs, to juicy and plummy Pinot Noirs and the beautiful Bordeaux style wines sourced from the excellent Auckland region. New Zealand wineries clearly have a dedication to quality alongside quantity, and such zeal and expertise is quickly helping them become established as world leaders in regards to both domestic sales and exported wines.
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green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
barrel

Region: Marlborough

Although most commonly associated with excellent Sauvignon Blanc wines, the Marlborough region of New Zealand has also consistently proven that it is capable of growing extremely high quality Pinot Noir and Chardonnay varietals, thus helping the country's wine industry grow in size and range. The region is an exceptionally good one for growing excellent grapes, the climatic conditions allow wineries to extend the ripening times of the fruit, and the result is fruit which is packed full of bright, strong flavors and able to express the finer features of the terroir it grows on. Since the 1970s, Marlborough has greatly impressed the world with its superb wines, and this special region now accounts for over sixty percent of the area of New Zealand under vine.
fields

Country: New Zealand

New Zealand has consistently impressed over the past few decades, with many proclaiming this southern country as being the 'pearl' of the New World wine locations. One of the key attributes of New Zealand wines is their wonderful fruit-forward flavors, which make them a favorite with newcomers to wine, as they manage to be deliciously drinkable without posing many challenges. That isn't to say there is little complexity or interesting features to their wines, as one can easily discover through the fantastic range of wines available – from smoky and mineral rich Sauvignon Blancs, to juicy and plummy Pinot Noirs and the beautiful Bordeaux style wines sourced from the excellent Auckland region. New Zealand wineries clearly have a dedication to quality alongside quantity, and such zeal and expertise is quickly helping them become established as world leaders in regards to both domestic sales and exported wines.