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Bodega Volcanes De Chile Syrah Carignan Parinacota 2021 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Maule
Additional vintages
2021 2019 2017 2010
WNR
Winery
COLOR: Intense purple-red and bright. NOSE: Expressive of wild, such as blueberries, raspberries and plums, rhubarb, violet, black tea, nutmeg, cedar and black olives, red and black fruits. Smoky and mineral notes. FLAVOR: Round, focused, energetic and fresh. Structured tannins and elegance. Persistent finish.
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Bodega Volcanes De Chile Syrah Carignan Parinacota 2021 750ml

SKU 942164
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$35.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
COLOR: Intense purple-red and bright. NOSE: Expressive of wild, such as blueberries, raspberries and plums, rhubarb, violet, black tea, nutmeg, cedar and black olives, red and black fruits. Smoky and mineral notes. FLAVOR: Round, focused, energetic and fresh. Structured tannins and elegance. Persistent finish.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Maule
Additional vintages
2021 2019 2017 2010
Overview
COLOR: Intense purple-red and bright. NOSE: Expressive of wild, such as blueberries, raspberries and plums, rhubarb, violet, black tea, nutmeg, cedar and black olives, red and black fruits. Smoky and mineral notes. FLAVOR: Round, focused, energetic and fresh. Structured tannins and elegance. Persistent finish.
barrel

Region: Valle Central

The Valle Central in Chile has long since been one of South America's most productive and prodigious wine regions, with millions of bottles leaving the wineries of the region each year. The climate of Valle Central is hugely varied, thanks to the many micro-climates caused by the geological features of the region. As such, a relatively wide range of grape varietals thrive there, depending on the location. Cabernet Sauvignon and Merlot do very well in the warmer, more humid areas, whilst white grapes such as Chardonnay, Sauvignon Blanc and Carmenere can be found at higher altitudes. The region itself has been producing wines for an astonishingly long time; since the 16th century, vines have been cultivated in the Maipo Valley and close to the capital, Santiago, and the wine industry of Valle Central is now stronger than ever.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
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More Details
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Region: Valle Central

The Valle Central in Chile has long since been one of South America's most productive and prodigious wine regions, with millions of bottles leaving the wineries of the region each year. The climate of Valle Central is hugely varied, thanks to the many micro-climates caused by the geological features of the region. As such, a relatively wide range of grape varietals thrive there, depending on the location. Cabernet Sauvignon and Merlot do very well in the warmer, more humid areas, whilst white grapes such as Chardonnay, Sauvignon Blanc and Carmenere can be found at higher altitudes. The region itself has been producing wines for an astonishingly long time; since the 16th century, vines have been cultivated in the Maipo Valley and close to the capital, Santiago, and the wine industry of Valle Central is now stronger than ever.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.