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750ml
Bottle:
$13.01
12 bottles:
$10.93
A light fresh glass of apple blossoms and pebbles with a thirst-quenching finish, this is the perfect intro for...
750ml
Bottle:
$20.49
12 bottles:
$20.08
The 2022 Riesling Kabinett feinherb is made of grapes harvested on the Kues side of the river. It has subtle slate...
750ml
Bottle:
$43.89
12 bottles:
$43.01
The attractive, ripe white-peach, pomegranate and honeysuckle aromas are married to a light body, but this has a...
750ml
Bottle:
$12.94
12 bottles:
$12.68
This is a classic off-dry Auslese with exceptional power and balance between botrytis sweetness and bright,...
750ml
Bottle:
$11.70
12 bottles:
$11.12
A great dry Riesling, the grapefruit and quince flavors are juicy and forward on the palate of this light-bodied dry...
750ml
Bottle:
$10.94
$12.00
An off-dry style with apple and citrus flavors, coupled with fresh acidity to produce a balanced wine.
750ml
Bottle:
$11.70
12 bottles:
$11.12
This fine Riesling is forward fruit with floral aromas of apples and peaches with just a hint of citrus, the wine’s...
750ml
Bottle:
$13.65
$15.17
12 bottles:
$13.18
Late harvested and hand picked. Elegant and luscious wine with lively acidity, rich body and a lot of fruit.
750ml
Bottle:
$15.25
$15.83
12 bottles:
$14.25
From their own grapes only and from top vineyards in Lösnich and Kinheim but also some parts of the Treppchen and...
750ml
Bottle:
$23.15
$24.79
12 bottles:
$22.80
From 60- to 80-year-old vines on volcanic sandstone, picked mid-October at 80° Oechsle and vinified in stainless...
750ml
Bottle:
$14.93
$15.83
12 bottles:
$14.63
It displays an appealing bouquet of ripe apricots with lemon zest. On the palate, it is juicy with balanced acidity...
750ml
Bottle:
$20.50
12 bottles:
$20.09
The 2021 Blue Slate Riesling Kabinett AP #1 from Weingut Dr. Loosen is a pretty example of its Prädikat level. The...
750ml
Bottle:
$19.55
12 bottles:
$19.16
Mosel, Germany- From the blue slate villages of Bernkastel, Graach and Wehlen. It is bright and pure with the classic...
750ml
Bottle:
$13.26
$14.73
12 bottles:
$13.18
A succulent white, filled with plush red peach, cherry and white currant flavors that are supported by zesty acidity....
750ml
Bottle:
$13.26
$14.73
12 bottles:
$13.18
This well-rounded Riesling is the dry counterpart to the lightly sweet Dr. L Riesling. Together, these two wines...
750ml
Bottle:
$27.90
12 bottles:
$27.34
A very spicy Mosel Spatlese with aromas ranging from dried strawberry to Mediterranean herbs that are married to a...
750ml
Bottle:
$24.05
12 bottles:
$23.57
A cool and very elegant riesling Kabinett that’s barely off-dry thanks to the strident lemony acidity that breezes...
Riesling Chile Germany New Zealand
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.