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750ml
Bottle:
$31.15
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose....
750ml
Bottle:
$19.94
12 bottles:
$19.54
The 2019 Syrah Turtles Vineyard was aged for 12 months in an equal mixture of new and second-use French barriques. It...
750ml
Bottle:
$19.93
12 bottles:
$19.53
Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather and spices (vanilla, pepper,...
750ml
Bottle:
$18.94
$21.20
Packs honeysuckle, peach, dried apricot and lemon zest notes that are fresh and juicy, with candied ginger accents....
750ml - Case of 12
Bottle:
$9.81
Fruits like limes and pink grapefruit open up into floral notes with subtle fennel with a freshly cut touch. Rich...
750ml
Bottle:
$12.50
12 bottles:
$12.25
Fruits like limes and pink grapefruit open up into floral notes with subtle fennel with a freshly cut touch. Rich...
750ml
Bottle:
$28.80
12 bottles:
$27.36
Earthy nose with mushrooms, undergrowth, dark plums, smoke and toffee. Medium-bodied with silky tannins. Round with a...
750ml
Bottle:
$24.93
12 bottles:
$24.43
Bright in color with gentile notes of green and light yellow. In the nose, it shows intensity with the expression of...
750ml
Bottle:
$32.90
$33.60
12 bottles:
$32.24
Strikes an appealing balance between spiced notes of black cherry and juicy raspberry at the core and more nuanced...
750ml
Bottle:
$16.94
12 bottles:
$15.94
Packed with vibrant grapefruit, peach and fresh herbs with a luscious texture and a zingy, citrus peel acidity....
750ml
Bottle:
$11.70
12 bottles:
$11.47
Intense nose of apricot and cheese, derived from wild ferment and age on oak lees. Long dry finish with intense...
750ml
Bottle:
$16.94
$18.74
12 bottles:
$14.81
Shows appealingly fresh, juicy and vibrant cranberry, strawberry and raspberry flavors, with firm matcha notes....
750ml
Bottle:
$16.87
$18.74
12 bottles:
$14.81
Pale yellow in color, with delightful aromas of dried herbs, citrus, jalapeno, crushed nettle and tomato leaf.
One...
750ml
Bottle:
$23.28
12 bottles:
$22.81
A complex and refreshing rose from 3 of the most interesting Greek red varieties sporting light salmon color. Elegant...
750ml
Bottle:
$33.95
The 2021 Chardonnay SOLdeSOL, from Malleco, Traiguén, was fermented in one-tenth new barrels. Intense yellow in hue....
750ml
Bottle:
$37.94
The 2021 Pinot Noir Sol de Sol from Malleco, Traiguén, was cold-macerated for 6 days before 60% continued in 50% new...
Chile Denmark Greece New Zealand
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.