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Verino Tentura Antica NV 700ml

size
700ml
country
Greece
2 Ratings
See 2 Professional Reviews
WE
89
BTI
88
WE
89
Rated 89 by Wine Enthusiast
Expect a ruddy brown hue and mild cinnamon red-hots candy aroma. The syrupy palate opens with cinnamon bark, layering hints of red fruit and milk chocolate, finishing with clove heat. According to the producer, this liqueur had roots in Peloponnese (Southern Greece) and was consumed during the Middle Ages. ... More details
Image of bottle
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Verino Tentura Antica NV 700ml

SKU 869628
$26.40
/700ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 3 Bottles $75.60 ($25.20 per bottle) Add 6 Bottles $144.00 ($24.00 per bottle) Add 12 Bottles $259.92 ($21.66 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
89
BTI
88
WE
89
Rated 89 by Wine Enthusiast
Expect a ruddy brown hue and mild cinnamon red-hots candy aroma. The syrupy palate opens with cinnamon bark, layering hints of red fruit and milk chocolate, finishing with clove heat. According to the producer, this liqueur had roots in Peloponnese (Southern Greece) and was consumed during the Middle Ages.
BTI
88
Rated 88 by Beverage Tasting Institute
Copper color. Aromas and flavors of spicy cinnamon, nutmeg, clove, anise, cola, and chicory with a round, vibrant, dry-yet-fruity light-to-medium body and a smooth, relaxed finish with notes of caramel, milk chocolate, cashew butter, and ginseng finish. A smooth and creamy spiced liqueur that’s easy to slip into whiskey and rum cocktails.
Winery
Verino’s Tentura is made from macerating roasted cassia cinnamon, Ceylon cinnamon (true cinnamon), cloves, and “secret ingredients” to produce a well-rounded cinnamon liqueur. Great in Hot Toddys, Punches, and Old Fashioneds, Verino’s Tentura is as versatile as it is delicious!
Product Details
size
700ml
country
Greece
Overview
Expect a ruddy brown hue and mild cinnamon red-hots candy aroma. The syrupy palate opens with cinnamon bark, layering hints of red fruit and milk chocolate, finishing with clove heat. According to the producer, this liqueur had roots in Peloponnese (Southern Greece) and was consumed during the Middle Ages.
fields

Country: Greece

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
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Producer Verino
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Country: Greece

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.